13C nuclear magnetic resonance spectroscopy to determine olive oil grades

2006 ◽  
Vol 577 (2) ◽  
pp. 281-287 ◽  
Author(s):  
Giovanna Vlahov
Keyword(s):  
Nuclear Magnetic Resonance ◽  
Magnetic Resonance ◽  
Magnetic Resonance Spectroscopy ◽  
Olive Oil ◽  
Nuclear Magnetic Resonance Spectroscopy ◽  
Resonance Spectroscopy ◽  
13C Nuclear Magnetic Resonance ◽  
Nuclear Magnetic

scholarly journals Quantification of Squalene in Olive Oil Using 13C Nuclear Magnetic Resonance Spectroscopy

2017 ◽  
Vol 3 (4) ◽  
pp. 34 ◽  
Author(s):  
Anne-Marie Nam ◽  
Ange Bighelli ◽  
Félix Tomi ◽  
Joseph Casanova ◽  
Mathieu Paoli
Keyword(s):  
Nuclear Magnetic Resonance ◽  
Magnetic Resonance ◽  
Magnetic Resonance Spectroscopy ◽  
Olive Oil ◽  
Nuclear Magnetic Resonance Spectroscopy ◽  
Resonance Spectroscopy ◽  
13C Nuclear Magnetic Resonance ◽  
Nuclear Magnetic

Imaging of 13C-labeled glucose and sorbitol in bovine lens by 1H-detected 13C nuclear magnetic resonance spectroscopy

2003 ◽  
Vol 21 (9) ◽  
pp. 1029-1031 ◽  
Author(s):  
Tomoko Sawada ◽  
Jiro Nakamura ◽  
Yasuhiro Nishida ◽  
Kazutaka Kani ◽  
Ryohei Okamoto ◽  
...  
Keyword(s):  
Nuclear Magnetic Resonance ◽  
Magnetic Resonance ◽  
Magnetic Resonance Spectroscopy ◽  
Nuclear Magnetic Resonance Spectroscopy ◽  
Resonance Spectroscopy ◽  
Bovine Lens ◽  
13C Nuclear Magnetic Resonance ◽  
Nuclear Magnetic
Sign in / Sign up

Export Citation Format

Share Document