Increased catalytic activity of protein disulfide isomerase using aromatic thiol based redox buffers

2005 ◽  
Vol 15 (3) ◽  
pp. 777-781 ◽  
Author(s):  
Jonathan D. Gough ◽  
Watson J. Lees
2008 ◽  
Vol 283 (48) ◽  
pp. 33630-33640 ◽  
Author(s):  
Geng Tian ◽  
Franz-Xaver Kober ◽  
Urs Lewandrowski ◽  
Albert Sickmann ◽  
William J. Lennarz ◽  
...  

Biology ◽  
2021 ◽  
Vol 10 (11) ◽  
pp. 1090
Author(s):  
Rumi Mikami ◽  
Shunsuke Tsukagoshi ◽  
Kenta Arai

In a previous study, we reported that (S)-1,2-diselenane-4-amine (1) catalyzes oxidative protein folding through protein disulfide isomerase (PDI)-like catalytic mechanisms and that the direct conjugation of a basic amino acid (Xaa: His, Lys, or Arg) via an amide bond improves the catalytic activity of 1 by increasing its diselenide (Se–Se) reduction potential (E′°). In this study, to modulate the Se–Se redox properties and the association of the compounds with a protein substrate, new catalysts, in which a Gly spacer was inserted between 1 and Xaa, were synthesized. Exhaustive comparison of the PDI-like catalytic activities and E′° values among 1, 1-Xaa, and 1-Gly-Xaa showed that the insertion of a Gly spacer into 1-Xaa either did not change or slightly reduced the PDI-like activity and the E′° values. Importantly, however, only 1-Gly-Arg deviated from this generality and showed obviously increased E°′ value and PDI-like activity compared to the corresponding compound with no Gly spacer (1-Arg); on the contrary, its catalytic activity was the highest among the diselenide compounds employed in this study, while this abnormal enhancement of the catalytic activity of 1-Gly-Arg could not be fully explained by the thermodynamics of the Se–Se bond and its association ability with protein substrates.


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