The inventory and the analysis of the woody species preserved in the different categories of cocoa and coffee plantations showed that they are relatively diversified (presence of endemic, rare and threatened species). They also preserved high tree density and high basal areas. The young plantations are especially diversified. Their number of species,density and basal areas and diversity index are similar to those of the neighbouring old growth and secondary forests. Older plantations display a sharp decline of diversity over time. Agricultural practices in the region represent a threat in the medium term to the preservation of biodiversity.
Responses of native broadleaved woody species to elevated ozone in subtropical China
