Green synthesis of silver nanoparticles by reduced glycated casein adducts: Assessment of their antibacterial and antioxidant activity against Streptococcus mutans
2015 ◽
Vol 7
(3)
◽
pp. 294-302
◽
2017 ◽
Vol 16
(Special issue)
◽
pp. 75-81
◽
2017 ◽
Vol 5
(1)
◽
pp. 744-756
◽
2017 ◽
Vol 07
(08)
◽
pp. 17-24
◽
2018 ◽
Vol 52
(2)
◽
pp. 213-230
◽
2019 ◽
Vol 8
(3/4)
◽
pp. 189
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