Comparison of gelatin and low-molecular weight gelatin hydrolysate ingestion on Hydroxyproline (Hyp), Pro-Hyp and Hyp-Gly concentrations in human blood

2021 ◽  
pp. 130869
Author(s):  
Yu Iwasaki ◽  
Mizuho Nakatogawa ◽  
Ayaka Shimizu ◽  
Yoshio Sato ◽  
Yasutaka Shigemura
Keyword(s):  
Molecular Weight ◽  
Human Blood ◽  
Low Molecular Weight ◽  
Gelatin Hydrolysate

Antioxidation activities of low-molecular-weight gelatin hydrolysate isolated from the sea cucumber Stichopus japonicus

2010 ◽  
Vol 9 (1) ◽  
pp. 94-98 ◽  
Author(s):  
Jingfeng Wang ◽  
Yuming Wang ◽  
Qingjuan Tang ◽  
Yi Wang ◽  
Yaoguang Chang ◽  
...  
Keyword(s):  
Molecular Weight ◽  
Sea Cucumber ◽  
Low Molecular Weight ◽  
Stichopus Japonicus ◽  
Gelatin Hydrolysate

A low-molecular-weight cadmium-binding substance in human and rat livers and human blood

1984 ◽  
Vol 73 (1) ◽  
pp. 97-104 ◽  
Author(s):  
Miyuki Katoh ◽  
Naoki Mizutani ◽  
Hiroomi Keino ◽  
Shigeo Kashiwamata
Keyword(s):  
Molecular Weight ◽  
Human Blood ◽  
Low Molecular Weight ◽  
Binding Substance ◽  
Rat Livers
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