The interaction between milk and beef production and emissions from land use change – critical considerations in life cycle assessment and carbon footprint studies of milk

2012 ◽  
Vol 28 ◽  
pp. 134-142 ◽  
Author(s):  
Anna Flysjö ◽  
Christel Cederberg ◽  
Maria Henriksson ◽  
Stewart Ledgard
2015 ◽  
Vol 37 (3) ◽  
pp. 273 ◽  
Author(s):  
Beverley K. Henry ◽  
D. Butler ◽  
S. G. Wiedemann

In life cycle assessment studies, greenhouse gas (GHG) emissions from direct land-use change have been estimated to make a significant contribution to the global warming potential of agricultural products. However, these estimates have a high uncertainty due to the complexity of data requirements and difficulty in attribution of land-use change. This paper presents estimates of GHG emissions from direct land-use change from native woodland to grazing land for two beef production regions in eastern Australia, which were the subject of a multi-impact life cycle assessment study for premium beef production. Spatially- and temporally consistent datasets were derived for areas of forest cover and biomass carbon stocks using published remotely sensed tree-cover data and regionally applicable allometric equations consistent with Australia’s national GHG inventory report. Standard life cycle assessment methodology was used to estimate GHG emissions and removals from direct land-use change attributed to beef production. For the northern-central New South Wales region of Australia estimates ranged from a net emission of 0.03 t CO2-e ha–1 year–1 to net removal of 0.12 t CO2-e ha–1 year–1 using low and high scenarios, respectively, for sequestration in regrowing forests. For the same period (1990–2010), the study region in southern-central Queensland was estimated to have net emissions from land-use change in the range of 0.45–0.25 t CO2-e ha–1 year–1. The difference between regions reflects continuation of higher rates of deforestation in Queensland until strict regulation in 2006 whereas native vegetation protection laws were introduced earlier in New South Wales. On the basis of liveweight produced at the farm-gate, emissions from direct land-use change for 1990–2010 were comparable in magnitude to those from other on-farm sources, which were dominated by enteric methane. However, calculation of land-use change impacts for the Queensland region for a period starting 2006, gave a range from net emissions of 0.11 t CO2-e ha–1 year–1 to net removals of 0.07 t CO2-e ha–1 year–1. This study demonstrated a method for deriving spatially- and temporally consistent datasets to improve estimates for direct land-use change impacts in life cycle assessment. It identified areas of uncertainty, including rates of sequestration in woody regrowth and impacts of land-use change on soil carbon stocks in grazed woodlands, but also showed the potential for direct land-use change to represent a net sink for GHG.


2021 ◽  
Vol 773 ◽  
pp. 145573
Author(s):  
Ricardo González-Quintero ◽  
Diana María Bolívar-Vergara ◽  
Ngonidzashe Chirinda ◽  
Jacobo Arango ◽  
Heiber Pantevez ◽  
...  

2020 ◽  
Vol 242 ◽  
pp. 118376 ◽  
Author(s):  
Hannele Heusala ◽  
Taija Sinkko ◽  
Nesli Sözer ◽  
Eemeli Hytönen ◽  
Lisbeth Mogensen ◽  
...  

2020 ◽  
Author(s):  
Benjamin Freeman ◽  
David Styles ◽  
Christopher Evans ◽  
David Chadwick ◽  
David Jones

<p>Global peatlands store >600 Gt of Carbon (C) but are highly vulnerable to degradation following drainage for agriculture. The extensively drained East Anglian Fens include half of England’s most productive agricultural land, produce ~33% of England’s vegetables and support a food production industry worth approximately £3 billion GBP.  However under arable management, these fen peat soils produce ~37.5 t CO<sub>2</sub> eq ha<sup>-1</sup> of total greenhouse gas (GHG) emissions annually. This is likely to be the largest source of land use GHG emissions in the UK per unit area and there is interest in developing responsible management approaches to reduce emissions whilst maintaining economically productive systems. Lettuce (Lactuca sativa) is amongst the UK’s most valuable crops and a substantial proportion of UK production occurs in the Fens. We undertook a life cycle assessment to compare the carbon footprint of UK Fen lettuce with alternative sources of lettuce for the UK market. We also examined the potential for responsible peat management strategies and more efficient production to reduce the carbon footprint of Fen lettuce. It is hoped this study will help to inform land use decision making and encourage responsible management of UK lowland peat resources.</p>


2012 ◽  
Vol 47 ◽  
pp. 240-249 ◽  
Author(s):  
Aimee E. Curtright ◽  
David R. Johnson ◽  
Henry H. Willis ◽  
Timothy Skone

2020 ◽  
pp. 104330
Author(s):  
Ricardo González-Quintero ◽  
Troels Kristensen ◽  
María Solange Sánchez-Pinzón ◽  
Diana María Bolívar-Vergara ◽  
Ngonidzashe Chirinda ◽  
...  

2016 ◽  
Vol 18 (6) ◽  
pp. 1655-1673 ◽  
Author(s):  
Victor Paulo Peçanha Esteves ◽  
Elisa Maria Mano Esteves ◽  
Davi José Bungenstab ◽  
Daniel Gomes dos Santos Wendriner Loebmann ◽  
Daniel de Castro Victoria ◽  
...  

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