A life cycle assessment approach to quantifying greenhouse gas emissions from land-use change for beef production in eastern Australia

2015 ◽  
Vol 37 (3) ◽  
pp. 273 ◽  
Author(s):  
Beverley K. Henry ◽  
D. Butler ◽  
S. G. Wiedemann

In life cycle assessment studies, greenhouse gas (GHG) emissions from direct land-use change have been estimated to make a significant contribution to the global warming potential of agricultural products. However, these estimates have a high uncertainty due to the complexity of data requirements and difficulty in attribution of land-use change. This paper presents estimates of GHG emissions from direct land-use change from native woodland to grazing land for two beef production regions in eastern Australia, which were the subject of a multi-impact life cycle assessment study for premium beef production. Spatially- and temporally consistent datasets were derived for areas of forest cover and biomass carbon stocks using published remotely sensed tree-cover data and regionally applicable allometric equations consistent with Australia’s national GHG inventory report. Standard life cycle assessment methodology was used to estimate GHG emissions and removals from direct land-use change attributed to beef production. For the northern-central New South Wales region of Australia estimates ranged from a net emission of 0.03 t CO2-e ha–1 year–1 to net removal of 0.12 t CO2-e ha–1 year–1 using low and high scenarios, respectively, for sequestration in regrowing forests. For the same period (1990–2010), the study region in southern-central Queensland was estimated to have net emissions from land-use change in the range of 0.45–0.25 t CO2-e ha–1 year–1. The difference between regions reflects continuation of higher rates of deforestation in Queensland until strict regulation in 2006 whereas native vegetation protection laws were introduced earlier in New South Wales. On the basis of liveweight produced at the farm-gate, emissions from direct land-use change for 1990–2010 were comparable in magnitude to those from other on-farm sources, which were dominated by enteric methane. However, calculation of land-use change impacts for the Queensland region for a period starting 2006, gave a range from net emissions of 0.11 t CO2-e ha–1 year–1 to net removals of 0.07 t CO2-e ha–1 year–1. This study demonstrated a method for deriving spatially- and temporally consistent datasets to improve estimates for direct land-use change impacts in life cycle assessment. It identified areas of uncertainty, including rates of sequestration in woody regrowth and impacts of land-use change on soil carbon stocks in grazed woodlands, but also showed the potential for direct land-use change to represent a net sink for GHG.

2012 ◽  
Vol 47 ◽  
pp. 240-249 ◽  
Author(s):  
Aimee E. Curtright ◽  
David R. Johnson ◽  
Henry H. Willis ◽  
Timothy Skone

2020 ◽  
Author(s):  
Benjamin Freeman ◽  
David Styles ◽  
Christopher Evans ◽  
David Chadwick ◽  
David Jones

<p>Global peatlands store >600 Gt of Carbon (C) but are highly vulnerable to degradation following drainage for agriculture. The extensively drained East Anglian Fens include half of England’s most productive agricultural land, produce ~33% of England’s vegetables and support a food production industry worth approximately £3 billion GBP.  However under arable management, these fen peat soils produce ~37.5 t CO<sub>2</sub> eq ha<sup>-1</sup> of total greenhouse gas (GHG) emissions annually. This is likely to be the largest source of land use GHG emissions in the UK per unit area and there is interest in developing responsible management approaches to reduce emissions whilst maintaining economically productive systems. Lettuce (Lactuca sativa) is amongst the UK’s most valuable crops and a substantial proportion of UK production occurs in the Fens. We undertook a life cycle assessment to compare the carbon footprint of UK Fen lettuce with alternative sources of lettuce for the UK market. We also examined the potential for responsible peat management strategies and more efficient production to reduce the carbon footprint of Fen lettuce. It is hoped this study will help to inform land use decision making and encourage responsible management of UK lowland peat resources.</p>


2021 ◽  
Vol 773 ◽  
pp. 145573
Author(s):  
Ricardo González-Quintero ◽  
Diana María Bolívar-Vergara ◽  
Ngonidzashe Chirinda ◽  
Jacobo Arango ◽  
Heiber Pantevez ◽  
...  

2013 ◽  
Vol 53 (6) ◽  
pp. 495 ◽  
Author(s):  
Philippa M. Brock ◽  
Phillip Graham ◽  
Patrick Madden ◽  
Douglas J. Alcock

The use of Life Cycle Assessment (LCA) to determine environmental impacts of agricultural production, as well as production by other industry sectors has increased. LCA provides an internationally accepted method to underpin labelling and marketing of agricultural products, a valuable tool to compare emissions reduction strategies and a means to identify perverse policy outcomes. A single-issue LCA focussing on greenhouse gas emissions was conducted to determine the emissions profile and carbon footprint of 19-micron wool produced in the Yass Region on the Southern Tablelands of New South Wales. Greenhouse gas emissions (in carbon dioxide equivalents; CO2-e) from the production of all enterprise inputs and from the production of wool on-farm were included. Total emissions were found to be 24.9 kg CO2-e per kg of greasy wool at the farm gate, based on a 4941 breeding ewe enterprise on 1000 ha, with a total greasy wool yield of 65.32 t per annum. The co-products included 174 t sheep meat as liveweight from wethers and cull ewes plus 978 maiden ewes sold off-farm as replacement stock. Total emissions from all products grown on 1000 ha were 2899 t CO2-e per annum. The relative contribution of greenhouse gas emissions from different components of the production system was determined. Direct emission of methane on-farm (86% of total) was the dominant emission, followed by nitrous oxide emitted from animal wastes directly (5%) and indirectly (5%), and decomposition of pasture residue (1%). Only 2% of total emissions were embodied in farm inputs, including fertiliser. The emissions profile varied according to calculation method and assumptions. Enteric methane production was calculated using five recognised methods and results were found to vary by 27%. This study also showed that calculated emissions for wool production changed substantially, under an economic allocation method, by changing the enterprise emphasis from wool to meat production (41% decrease) and by changing wool price (29% variability), fibre diameter (23% variability) and fleece weight (11% variability). This paper provides data specific to the Yass Region and addresses broader methodological issues, to ensure that future livestock emissions calculations are robust.


2012 ◽  
Vol 63 (4) ◽  
pp. 319 ◽  
Author(s):  
Philippa Brock ◽  
Patrick Madden ◽  
Graeme Schwenke ◽  
David Herridge

Life Cycle Assessment (LCA) has become an increasingly common approach across different industries, including agriculture, for environmental impact assessment. A single-issue LCA focusing on greenhouse gas emissions was conducted to determine the emissions profile and total carbon footprint of wheat produced in the Central Zone (East) of New South Wales. Greenhouse gas emissions (in carbon dioxide equivalents; CO2-e) from all stages of the production process, both pre-farm and on-farm, were included. Total emissions were found to be 200 kg CO2-e per t of wheat at the farm gate, based on a 3.5 t/ha grain yield. The relative contribution of greenhouse gas emissions from different components of the production system was determined, with most emissions (37%) coming from pre-farm production and transport of fertiliser (30%) and lime (7%) and from the nitrous oxide (N2O) emitted from the nitrogenous fertiliser applied to the crop (26%). Other important emissions included the CO2 emissions from the use of fertiliser and lime (15%) and the production, transport and use of diesel (16%). The relative importance of other minor emissions is also discussed. For a higher yielding crop (5.0 t/ha), total emissions were found to be 150 kg CO2-e per t of wheat. This paper considers the effect of different management scenarios on the emissions profile and the effect of adopting a N2O emissions factor, which is based on current New South Wales field research, rather than the current Australian National Greenhouse Accounts National Inventory Report default value. This LCA provides a template from which comparative farming systems LCA can be developed and provides data for the Australian Life Cycle Inventory.


Author(s):  
Tahli Moore ◽  
Hao Zhang

Abstract Historically in Australia, mixed Construction and Demolition waste, and Commercial and Industrial waste has been traditionally landfilled. As environmental impacts of landfilling is becoming more evident New South Wales policy makers and innovators have begun exploring an incineration strategy to use such waste to generate electricity. The objective of this study is to utilise life cycle assessment to evaluate GHG emissions from this waste treatment strategy and the environmental impact of a case study facility, in Sydney Australia. The system boundary includes the thermal treatment of waste through incineration, the electricity generation from the steam turbine and air pollution control processes involved within. The functional unit is based on 1 tonne of input mixed Construction and Demolition waste and Commercial and Industrial waste. GHG emissions are calculated and the result shows that the facility generates 0.994 MWh/tonne waste and 1.16 tCO2e/MWh electricity. This emission is lower than a brown coal fired powerplant emission factor 1.31 tCO2e/MWh. The results from this study assists understanding and policy making for the future of Energy-from-Waste as part of the generation mix in New South Wales, Australia.


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