Single cell protein production from food waste using purple non-sulfur bacteria shows economically viable protein products have higher environmental impacts
2020 ◽
Vol 276
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pp. 123114
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1982 ◽
Vol 65
(11)
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pp. 2082-2087
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Keyword(s):
2019 ◽
Vol 213
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pp. 384-392
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1986 ◽
pp. 1-16
Keyword(s):
2002 ◽
Vol 59
(1)
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pp. 33-39
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2013 ◽
Vol 95
(1)
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pp. 110-117
2006 ◽
Vol 125
(4)
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pp. 565-573
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1984 ◽
Vol 19
(3)
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pp. 199-202
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