scholarly journals Glucose stimulation of protein acylation in the pancreatic β-cell

Life Sciences ◽  
2010 ◽  
Vol 87 (23-26) ◽  
pp. 667-671 ◽  
Author(s):  
Mossaad Abdel-Ghany ◽  
Geoffrey W.G. Sharp ◽  
Susanne G. Straub
Endocrinology ◽  
1998 ◽  
Vol 139 (10) ◽  
pp. 4329-4336 ◽  
Author(s):  
Knud Josefsen ◽  
Karsten Buschard ◽  
Lone Reinholdt Sørensen ◽  
Michael Wøllike ◽  
Rolf Ekman ◽  
...  

2018 ◽  
Vol 294 (4) ◽  
pp. 1218-1229 ◽  
Author(s):  
Kwan Yi Chu ◽  
Liam O'Reilly ◽  
Natalie Mellet ◽  
Peter J. Meikle ◽  
Clarissa Bartley ◽  
...  

1987 ◽  
Vol 115 (2) ◽  
pp. 170-174 ◽  
Author(s):  
Peter Bergsten ◽  
Bo Hellman

Abstract. β-Cell-rich pancreatic islets from ob/ob mice were taken for measurements of insulin release in response to glucose after culture in RPMI 1640 medium. The stimulatory effect of 20 mmol/l glucose was converted into an inhibition when the medium was supplemented with 400 μmol/l diazoxide. Glucose inhibition of insulin release was observed when the islets had been cultured in the presence of 1 or 20 mmol/l glucose in media either containing or lacking Ca2+. The data provide further evidence for an inhibitory component in the action of glucose on insulin release, suggesting that glucose stimulation of the Ca2+ efflux is essential for the appearance of this inhibition.


2018 ◽  
Vol 17 (4) ◽  
pp. 1664-1676 ◽  
Author(s):  
Taewook Kang ◽  
Pia Jensen ◽  
Vita Solovyeva ◽  
Jonathan R. Brewer ◽  
Martin R. Larsen

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