Cloud-point extraction, preconcentration and spectrophotometric determination of trace quantities of copper in food, water and biological samples

Author(s):  
Ayman A. Gouda ◽  
Alaa S. Amin
2006 ◽  
Vol 86 (14) ◽  
pp. 1105-1112 ◽  
Author(s):  
Farzaneh Shemirani ◽  
Reyhaneh Rahnama Kozani ◽  
Mohammad Reza Jamali ◽  
Yaghoub Assadi ◽  
Mohammad-Reza Milani Hosseini

Sign in / Sign up

Export Citation Format

Share Document