Effect of a variable organic loading rate on process kinetics and volatile solids destruction in synthetic food waste-fed anaerobic digesters

2021 ◽  
Vol 134 ◽  
pp. 149-158
Author(s):  
Helen Theaker ◽  
Henriette Jensen ◽  
Mark Walker ◽  
Mohamed Pourkashanian
2011 ◽  
Vol 64 (2) ◽  
pp. 320-325 ◽  
Author(s):  
J. Gustavsson ◽  
B. H. Svensson ◽  
A. Karlsson

The aim of this study was to investigate the effect of trace element supplementation on operation of wheat stillage-fed biogas tank reactors. The stillage used was a residue from bio-ethanol production, containing high levels of sulfate. In biogas production, high sulfate content has been associated with poor process stability in terms of low methane production and accumulation of process intermediates. However, the results of the present study show that this problem can be overcome by trace element supplementations. Four lab-scale wheat stillage-fed biogas tank reactors were operated for 345 days at a hydraulic retention time of 20 days (37 °C). It was concluded that daily supplementation with Co (0.5 mg L−1), Ni (0.2 mg L−1) and Fe (0.5 g L−1) were required for maintaining process stability at the organic loading rate of 4.0 g volatile solids L−1 day−1.


Author(s):  
Dae-Yeol Cheong ◽  
Jeffrey Todd Harvey ◽  
Jinsu Kim ◽  
Changsoo Lee

As the global production of chicken manure has steadily increased, its proper management has become a challenging issue. This study examined process effluent from a bioethanol plant as a co-substrate for efficient anaerobic digestion of chicken manure. An anaerobic continuous reactor was operated in mono- and co-digestion modes by adding increasing amounts of the ethanol plant effluent (0%, 10%, and 20% (v/v) of chicken manure). Methanogenic performance improved significantly in terms of both methane production rate and yield (by up to 66% and 36%, respectively), with an increase in organic loading rate over the experimental phases. Correspondingly, the specific methanogenic activity was significantly higher in the co-digestion sludge than in the mono-digestion sludge. The reactor did not suffer any apparent process imbalance, ammonia inhibition, or nutrient limitation throughout the experiment, with the removal of volatile solids being stably maintained (56.3–58.9%). The amount of ethanol plant effluent appears to directly affect the rate of acidification, and its addition at ≥20% (v/v) to chicken manure needs to be avoided to maintain a stable pH. The overall results suggest that anerobic co-digestion with ethanol plant effluent may provide a practical means for the stable treatment and valorization of chicken manure.


Processes ◽  
2020 ◽  
Vol 8 (11) ◽  
pp. 1487
Author(s):  
Vicky De Groof ◽  
Marta Coma ◽  
Tom C. Arnot ◽  
David J. Leak ◽  
Ana B. Lanham

Production of medium chain carboxylic acids (MCCA) as renewable feedstock bio-chemicals, from food waste (FW), requires complicated reactor configurations and supplementation of chemicals to achieve product selectivity. This study evaluated the manipulation of organic loading rate in an un-supplemented, single stage stirred tank reactor to steer an anaerobic digestion (AD) microbiome towards acidogenic fermentation (AF), and thence to chain elongation. Increasing substrate availability by switching to a FW feedstock with a higher COD stimulated chain elongation. The MCCA species n-caproic (10.1 ± 1.7 g L−1) and n-caprylic (2.9 ± 0.8 g L−1) acid were produced at concentrations comparable to more complex reactor set-ups. As a result, of the adjusted operating strategy, a more specialised microbiome developed containing several MCCA-producing bacteria, lactic acid-producing Olsenella spp. and hydrogenotrophic methanogens. By contrast, in an AD reactor that was operated in parallel to produce biogas, the retention times had to be doubled when fed with the high-COD FW to maintain biogas production. The AD microbiome comprised a diverse mixture of hydrolytic and acidogenic bacteria, and acetoclastic methanogens. The results suggest that manipulation of organic loading rate and food-to-microorganism ratio may be used as an operating strategy to direct an AD microbiome towards AF, and to stimulate chain elongation in FW fermentation, using a simple, un-supplemented stirred tank set-up. This outcome provides the opportunity to repurpose existing AD assets operating on food waste for biogas production, to produce potentially higher value MCCA products, via simple manipulation of the feeding strategy.


2018 ◽  
Vol 267 ◽  
pp. 133-140 ◽  
Author(s):  
Qinxue Wen ◽  
Ye Ji ◽  
Yaru Hao ◽  
Long Huang ◽  
Zhiqiang Chen ◽  
...  

2020 ◽  
Author(s):  
Jian-Lu Duan ◽  
Yue Feng ◽  
Li-Juan Feng ◽  
Jing-Ya Ma ◽  
Xiao-Dong Sun ◽  
...  

Abstract Background: Foaming in anaerobic digesters is considered a global concern due to significant impacts on process efficiency and operational costs. Although the importance of the organic loading rate on anaerobic foaming is now widely recognized, little is known about the key bacteria among the hundreds of species inducing foaming, especially the metabolite-microbiota correlation that influences foaming in anaerobic digesters.Results: Here, we show that the organic loading rate promotes foaming and decreases the performances of bench-scale batch digesters. Metabolomics analysis revealed distinct changes in the metabolic phenotype, including mainly short-chain fatty acids and amino acids, decreasing the surface tension and inducing foaming. Furthermore, the correlation analysis revealed that Clostridium clusters were the main microbes contributing to these metabolite foaming incidents.Conclusions: We provide the foaming microbes and metabolites in anaerobic digestion. Our findings elucidate the complex formation of foaming in anaerobic digestion and provide an effective early-warning for the control of foaming in full-scale digesters.


2017 ◽  
Vol 26 (5) ◽  
pp. 2047-2052
Author(s):  
Yeqing Li ◽  
Fang Yan ◽  
Hong Liu ◽  
Yafei Wang ◽  
Hong Nie ◽  
...  

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