Studies of chemically modified histidine residues of proteins by carbon 13 nuclear magnetic resonance spectroscopy. Reaction of hen egg white lysozyme with iodoacetate
1979 ◽
Vol 254
(7)
◽
pp. 2210-2213
1977 ◽
Vol 252
(5)
◽
pp. 1786-1794
◽
1977 ◽
Vol 252
(5)
◽
pp. 1795-1798
1976 ◽
Vol 251
(21)
◽
pp. 6522-6528
1968 ◽
Vol 60
(1)
◽
pp. 92-99
◽
2005 ◽
Vol 38
(8)
◽
pp. 1185-1193
◽
1976 ◽
Vol 73
(6)
◽
pp. 1979-1983
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