Molecular Determinants of Expansivity of Native Globular Proteins: A Pressure Perturbation Calorimetry Study

Molecular Determinants

Probing volumetric properties of biomolecular systems by pressure perturbation calorimetry (PPC) – The effects of hydration, cosolvents and crowding

Methods ◽

10.1016/j.ymeth.2014.08.007 ◽

2015 ◽

Vol 76 ◽

pp. 67-77 ◽

Cited By ~ 13

Author(s):

Saba Suladze ◽

Marie Kahse ◽

Nelli Erwin ◽

Daniel Tomazic ◽

Roland Winter

Keyword(s):

Volumetric Properties ◽

Pressure Perturbation ◽

Biomolecular Systems ◽

Pressure Perturbation Calorimetry

Methods in Membrane Lipids - Methods in Molecular Biology™ ◽

10.1007/978-1-59745-519-0_13 ◽

2007 ◽

pp. 197-206 ◽

Cited By ~ 12

Author(s):

P. D. Heiko Heerklotz

Keyword(s):

Pressure Perturbation ◽

Pressure Perturbation Calorimetry

Advances in High Pressure Bioscience and Biotechnology II ◽

10.1007/978-3-662-05613-4_86 ◽

2003 ◽

pp. 477-480

Author(s):

H. Heerklotz ◽

R. Winter ◽

C. Royer ◽

J. Seelig

Keyword(s):

Pressure Perturbation ◽

A study of the relationship between water and anions of the Hofmeister series using pressure perturbation calorimetry

Physical Chemistry Chemical Physics ◽

10.1039/c5cp00571j ◽

2015 ◽

Vol 17 (21) ◽

pp. 14130-14137 ◽

Cited By ~ 5

Author(s):

Jordan W. Bye ◽

Robert J. Falconer

Keyword(s):

Hofmeister Series ◽

Pressure Perturbation ◽

Sodium Salts ◽

The Relationship

Pressure perturbation calorimetry (PPC) was used to study the relationship between water and sodium salts with a range of different anions.

2P-168 Volume behavior of phospholipid bilayer membranes revealed by pressure perturbation calorimetry and densitometry(Biol & Artifi memb.:Structure & Property,The 47th Annual Meeting of the Biophysical Society of Japan)

Seibutsu Butsuri ◽

10.2142/biophys.49.s133_1 ◽

2009 ◽

Vol 49 (supplement) ◽

pp. S133

Author(s):

Nobutake Tamai ◽

Yuko Nambu ◽

Kazuyo Fujishige ◽

Masaki Goto ◽

Shoji Kaneshina ◽

...

Keyword(s):

Annual Meeting ◽

Phospholipid Bilayer ◽

Pressure Perturbation ◽

Structure Property ◽

Bilayer Membranes ◽

Biophysical Society

Factors determining pressure perturbation calorimetry measurements: evidence for the formation of metastable states at lipid phase transitions

Chemistry and Physics of Lipids ◽

10.1016/j.chemphyslip.2003.09.017 ◽

2004 ◽

Vol 129 (1) ◽

pp. 21-30 ◽

Cited By ~ 11

Author(s):

Shun-Li Wang ◽

Richard M. Epand

Keyword(s):

Phase Transitions ◽

Metastable States ◽

Lipid Phase ◽

Pressure Perturbation ◽

Lipid Phase Transitions ◽

Determination of the Volumetric Properties of Proteins and Other Solutes Using Pressure Perturbation Calorimetry

Analytical Biochemistry ◽

10.1006/abio.2001.5524 ◽

2002 ◽

Vol 302 (1) ◽

pp. 144-160 ◽

Cited By ~ 124

Author(s):

Lung-Nan Lin ◽

John F. Brandts ◽

J.Michael Brandts ◽

Valerian Plotnikov

Keyword(s):

Volumetric Properties ◽

Pressure Perturbation ◽

Quantitative Observation of Volume and Relaxation Behavior of Phospholipid Bilayers by Pressure Perturbation Calorimetry

The Review of High Pressure Science and Technology ◽

10.4131/jshpreview.25.109 ◽

2015 ◽

Vol 25 (2) ◽

pp. 109-115

Author(s):

Nobutake TAMAI ◽

Masaki GOTO ◽

Hitoshi MATSUKI

Keyword(s):

Phospholipid Bilayers ◽

Relaxation Behavior ◽

Pressure Perturbation ◽

Volumetric Studies of Aqueous Polymer Solutions Using Pressure Perturbation Calorimetry: A New Look at the Temperature-Induced Phase Transition of Poly(N-isopropylacrylamide) in Water and D2O

Macromolecules ◽

10.1021/ma002082h ◽

2001 ◽

Vol 34 (12) ◽

pp. 4130-4135 ◽

Cited By ~ 185

Author(s):

Piotr Kujawa ◽

Françoise M. Winnik

Keyword(s):

Phase Transition ◽

Polymer Solutions ◽

Pressure Perturbation ◽

Aqueous Polymer ◽

New Look

Applications of pressure perturbation calorimetry to study factors contributing to the volume changes upon protein unfolding

Biochimica et Biophysica Acta (BBA) - General Subjects ◽

10.1016/j.bbagen.2015.08.021 ◽

2016 ◽

Vol 1860 (5) ◽

pp. 1036-1042 ◽

Cited By ~ 5

Author(s):

Pranav P. Pandharipande ◽

George I. Makhatadze

Keyword(s):

Protein Unfolding ◽

Pressure Perturbation ◽

Volume Changes ◽