Influence of photosynthetic photon flux densities before and during long-term chilling on xanthophyll cycle and chlorophyll fluorescence quenching in leaves of tomato (Lycopersicon hirsutum)

1997 ◽  
Vol 100 (4) ◽  
pp. 958-966 ◽  
Author(s):  
Sunyo Jung ◽  
Kenneth L. Steffen

Parallel measurements of contents of photosynthetic intermediates, activities of enzymes of photosynthetic carbon assimilation, gas-exchange rates and components of chlorophyll-fluorescence quenching in leaves of C 4 plants are considered in relation to changes in photon flux density (PFD) and CO 2 . The influence of varying light and CO 2 concentration upon changes in the amounts of phosphoenolpyruvate (PEP) in leaves of C 4 plants during steady-state photosynthesis are interpreted in terms of the regulatory properties of PEP carboxylase and in terms of feedback interactions between the Calvin cycle and the C 4 cycle. Relations between electron transport and carbon assimilation are discussed in terms of the regulation of the supply of ATP and NADPH and the demands of carbon assimilation. In low light these relations differ in C 3 and C 4 plants. The lag in photosynthetic carbon assimilation in maize that follows a decrease in PFD has been analysed. The changes that occur in enzyme activities, metabolites and components of chlorophyll-fluorescence quenching following the transition from high to low light indicate that diminished production of ATP and NADPH is responsible for the lag in photosynthetic carbon assimilation and may reflect a stimulation of cyclic electron flow to make up a deficit in ATP.


1995 ◽  
Vol 22 (2) ◽  
pp. 231 ◽  
Author(s):  
N Mohanty ◽  
HY Yamamoto

Dibucaine reportedly inhibits the light-induced transthylakoid proton gradient of chloroplasts without inhibiting energy-dependent non-photochemical chlorophyll fluorescence quenching (Laasch, H. and Weis, E. (1989). Photosynthesis Research 22, 137-146). We show that dibucaine can inhibit fluorescence quenching, depending on the de-epoxidation state of the xanthophyll cycle. Whereas dibucaine (20-40 μM) had little effect on fluorescence quenching in pre-illuminated-type thylakoids (loaded with zeaxanthin and antheraxanthin), it strongly inhibited quenching in dark-adapted-type thylakoids (no preinduction of de-epoxidation). Dibucaine inhibited lumen acidification similarly in both types of thylakoids and also the induction of violaxanthin de-epoxidation in dark-adapted thylakoids. Thus dark-adapted and pre-illuminated thylakoids differed in de-epoxidation states and their suspectibility to dibucaine inhibition of fluorescence quenching corresponded to this difference. The mechanism of inhibition of de-epoxidation by dibucaine is unclear. It could be due to the inhibition of lumen acidification but an inhibition of the violaxanthin available for de-epoxidation is not excluded. High dibucaine concentrations inhibited de-epoxidase activity directly. Dibucaine inhibition of fluorescence quenching, however, is not limited to the inhibition of de-epoxidation. Small but clear effects on fluorescence quenching were present in thylakoids even with de-epoxidation preinduced. Moreover, thylakoids with preinduced de-epoxidation were more resistant to dibucaine inhibition of fluorescene quenching when poised by salt treatments for proton partitioning into membrane-sequestered domains than when poised for proton partitioning into delocalised domains. We conclude that non-photochemical quenching of chlorophyll fluorescence depends on both de-epoxidised xanthophylls and sequestered proton domains in the thylakoid membranes


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