Detection of xanthine in food samples with an electrochemical biosensor based on PEDOT:PSS and functionalized gold nanoparticles
Keyword(s):
An innovative biosensor with glassy carbon electrodes modified with poly(3,4-ethylenedioxythiophene) polystyrene sulfonate nanocomposites as a host matrix with functionalized gold nanoparticles for the selective and sensitive detection of xanthine.
Keyword(s):
Keyword(s):
2010 ◽
Vol 145
(1)
◽
pp. 104-109
◽
Keyword(s):
Keyword(s):