Book Review District Health Development: Building program as related to the master plan for the City of New York . Department of Health, City of New York. 53 pp. New York: Neighborhood Health Development, Inc., 1939. $1.00.

1939 ◽  
Vol 221 (23) ◽  
pp. 920-920
Keyword(s):  
New York ◽  
Master Plan ◽  
District Health ◽  
Health Development ◽  
Department Of Health ◽  
Building Program ◽  
The City

THE PASTEURIZATION OF MOZZARELLA CHEESE*

1954 ◽  
Vol 17 (1) ◽  
pp. 22-38
Author(s):  
A. E. Abrahamson ◽  
Edwin Ludewig ◽  
Paul Corash
Keyword(s):  
New York ◽  
Mozzarella Cheese ◽  
Pasteurized Milk ◽  
Department Of Health ◽  
The City

This article describes mozzarella cheese, its method of manufacture and the difficulties that confront the Department of Health of the City of New York in causing industry to comply with regulations of the Sanitary Code requiring mozzarella cheese to be made from pasteurized milk.

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