Science Fiction and Digital Technologies in Argentine and Brazilian Culture

Author(s):  
Edward King
Leonardo ◽  
2011 ◽  
Vol 44 (5) ◽  
pp. 425-431 ◽  
Author(s):  
Amit Zoran ◽  
Marcelo Coelho

The authors present a new concept of digital gastronomy—Cornucopia, a futuristic cooking methodology based on digital technologies. They discuss how they have merged kitchen tools with science fiction and actual technologies to create this new design space for gastronomy. The Virtuoso Mixer, the Digital Fabricator and the Robotic Chef were conceptualized to enable more flexibility and control over each of the most important elements of cooking: mixing ingredients, modeling food shapes and transforming edible matter from one state to another. The authors discuss related work and ideas, present their designs and propose their vision for the emerging design space of digital gastronomy.


1974 ◽  
Vol 19 (1) ◽  
pp. 47-48
Author(s):  
ALICE M. PADAWER-SINGER

2010 ◽  
Author(s):  
Ivan Games ◽  
Cecilia Henriquez ◽  
Danny Martinez ◽  
Theresa McGinnis ◽  
Silvia Nogueron ◽  
...  

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