scholarly journals Estimating consumers' willingness to pay for individual quality attributes with DEA

2004 ◽  
Vol 55 (10) ◽  
pp. 1064-1070 ◽  
Author(s):  
J-D Lee ◽  
A Repkine ◽  
S-W Hwang ◽  
T-Y Kim
2015 ◽  
Vol 93 (1) ◽  
pp. 433-441 ◽  
Author(s):  
R. G. L. Murphy ◽  
S. T. Howard ◽  
D. R. Woerner ◽  
D. L. Pendell ◽  
C. L. Dixon ◽  
...  

2012 ◽  
Vol 44 (4) ◽  
pp. 447-459 ◽  
Author(s):  
Chanjin Chung ◽  
Brian C. Briggeman ◽  
Sungill Han

A latent segmentation modeling is used in this study to identify the heterogeneity of willingness-to-pay estimates for quality attributes and country-of-origin in the Korean beef market. Three distinctive groups of grocery shoppers are identified based on their level of concern (very, moderately, and not too concerned) about the use of antibiotics and genetically modified organism feed ingredients in beef production. Results indicate that the very concerned group values such attributes as antibiotics-free, genetically modified organism-free, and domestic production the most among the three groups. Results also suggest that the most important factor in determining grocery shoppers' willingness-to-pay is country-of-origin for all three groups.


2019 ◽  
Vol 34 (4) ◽  
Author(s):  
Jahangir Khan ◽  
Syed Attaullah Shah ◽  
Khurram Nawaz Saddozai ◽  
Muhammad Fayaz ◽  
Shahid Ali ◽  
...  

2011 ◽  
Vol 43 (1) ◽  
pp. 1-12 ◽  
Author(s):  
Babatunde O. Abidoye ◽  
Harun Bulut ◽  
John D. Lawrence ◽  
Brian Mennecke ◽  
Anthony M. Townsend

A sample of U.S. consumers were surveyed in a choice based experiment in the Fall of 2005 and Spring 2006 to elicit Consumers' preferences for quality attributes in beef products. Based on the resulting data, a random coefficients logit model is estimated, and Consumers' willingness to pay for these quality attributes in beef products is obtained. The results indicate that consumers have strong valuation for traceability, grass-fed, and U.S. origin attributes in a standard rib-eye steak and are willing to pay a premium for these attributes.


2015 ◽  
Vol 41 ◽  
pp. 225-236 ◽  
Author(s):  
Thong Tien Nguyen ◽  
Wolfgang Haider ◽  
Hans Stubbe Solgaard ◽  
Lars Ravn-Jonsen ◽  
Eva Roth

2008 ◽  
pp. 1005-1012 ◽  
Author(s):  
A.S. Pinto ◽  
G. Barreiro ◽  
A. Fragata ◽  
P. Combris ◽  
E. Giraud-Héraud

2020 ◽  
Vol 12 (1) ◽  
Author(s):  
Pei Nen Esther Chee ◽  
Yusak O. Susilo ◽  
Yiik Diew Wong ◽  
Anna Pernestål

Abstract Introduction Travel demand and travel satisfaction of a transport service are affected by user perceptions of the service quality attributes, and such perceptions should be included in studying user willingness-to-pay (WTP) for automated vehicle (AV) services. This study applied structural equation modelling with service quality attribute perceptions as latent variables affecting WTP. Objectives We investigated how WTP AV services are affected by socio-demographic characteristics, knowledge and experiences with AV, existing travel modes and particularly, perceptions of the associated service quality attributes. The AV services are: 1) on-demand personalised AV (PAV) service, 2) demand responsive shared AV (SAV) service, and 3) first−/last-mile automated bus (AB) service. Methods The data were collected from 584 potential users of a first−/last-mile AB service trial operated in Kista, Stockholm. Results Results show people hold different expectations towards each type of AV service. These expectations act as the minimum requirements for people to pay for the AV services. Respondents are found to be willing to pay more for PAV service if it is safe, provides good ride comfort, and is competitively priced relative to the price travelling by metro and train over a same distance. Other than service quality attribute perceptions, income level, existing travel modes for daily trips, familiarity with automated driving technology and AB ride experience are important factors affecting WTP for the AV services. Conclusion The developed model can be applied to understand expectations of potential users towards a new AV service, and to identify user groups who are willing to pay the service. New AV services can thus be designed sensibly according to users’ actual needs.


2021 ◽  
Vol 13 (8) ◽  
pp. 4427
Author(s):  
Farida Saleem

The current study sought to extend the literature on antecedents of the green behavioral intentions of hotel guests in a developing country context. Building on the theory of planned behavior and moral norm-activation theory, antecedents of the green behavioral intentions of hotel guests were proposed and tested using a developing country as a field of study. Data were collected from 203 hotel guests, and the proposed model was analyzed using a structural equation modeling technique. The results showed that altruism helps in developing positive attitudes, and these attitudes have a significant influence on hotel guests’ green behavioral intentions. Similarly, cognitive aspects, including quality attributes and value for money, also play a role in developing positive intentions for willingness to pay more and revisit intentions. Inconvenience has a significant negative impact on revisit intentions, and quality attributes have a significant positive impact on willingness to pay more.


Agribusiness ◽  
2014 ◽  
Vol 31 (2) ◽  
pp. 259-280 ◽  
Author(s):  
R. Karina Gallardo ◽  
Huixin Li ◽  
Vicki McCracken ◽  
Chengyan Yue ◽  
James Luby ◽  
...  

Water Policy ◽  
2017 ◽  
Vol 19 (6) ◽  
pp. 1172-1188
Author(s):  
Thabo Sacolo ◽  
Babatunde Abidoye

Abstract A sample of 1,114 households in three countries located in the Limpopo River Basin was surveyed to investigate willingness to use (WTU) and willingness to pay (WTP) for different quality attributes of recycled water. The results indicate that 36% of the households are willing to use recycled water for potable uses and only 70% are willing to use it for non-potable use such as gardening. WTU recycled water was found to be associated with gender, age, education, occupation and perception of quality of water from the main source. Households are willing to pay 76% of the price of standard water for improved quality in recycled water with no colour.


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