An improved theoretical model for thermal diffusion coefficient in liquid hydrocarbon mixtures: Comparison between experimental and numerical results

2008 ◽  
Vol 129 (19) ◽  
pp. 194507 ◽  
Author(s):  
Yu Yan ◽  
Pablo Blanco ◽  
M. Ziad Saghir ◽  
M. Mounir Bou-Ali
1949 ◽  
Vol 17 (11) ◽  
pp. 1120-1124 ◽  
Author(s):  
D. J. Trevoy ◽  
H. G. Drickamer

Author(s):  
Stanislav P. Rudobashta ◽  
Galina A. Zueva ◽  
Nikolaiy A. Zuev

The relative thermal diffusion coefficient δt was calculated from the obtained moisture sorption isotherm for the seeds of onions. It allowed estimating the contribution of thermal diffusion with respect to the flow of mass conductivity in the considered version of the oscillating IR drying, and it turned out to be 5%. Hence, the thermal diffusion can be ignored for engineering calculations of the kinetics of the oscillating IR drying.


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