Recent progress in agricultural, food and environmental applications of thermal lens spectrometry

Author(s):  
Mladen Franko
Author(s):  
Lijarani Biswal ◽  
Susanginee Nayak ◽  
Kulamani Parida

This review summarizes the possible synthetic routes, optical and morphological features to explore the 2D/2D interface and mechanism path in 2D/2D MXene/g-C3N4 nanocomposites for photocatalytic applications.


2017 ◽  
Vol 249 ◽  
pp. 731-737 ◽  
Author(s):  
Giulia Mazza ◽  
Thomas Posnicek ◽  
Lisa-Marie Wagner ◽  
Jörg Ettenauer ◽  
Karen Zuser ◽  
...  

1998 ◽  
Vol 28 (4) ◽  
pp. 00-00 ◽  
Author(s):  
M. L. Baesso ◽  
J. R. D. Pereira ◽  
A. C. Bento ◽  
A. J. Palangana ◽  
A. M. Mansanares ◽  
...  

2018 ◽  
Vol 73 (5) ◽  
pp. 407-426
Author(s):  
D. A. Ivshukov ◽  
I. V. Mikheev ◽  
D. S. Volkov ◽  
A. S. Korotkov ◽  
M. A. Proskurnin

2005 ◽  
Vol 125 ◽  
pp. 717-720 ◽  
Author(s):  
A. Margon ◽  
M. Terdoslavich ◽  
A. Cocolo ◽  
G. Decorti ◽  
S. Passamonti ◽  
...  

2012 ◽  
Vol 21 ◽  
pp. 125-130 ◽  
Author(s):  
Alex Junior de Freitas Cabral ◽  
Clascídia Aparecida Furtado ◽  
Cristiano Fantini ◽  
Petrus Alcantara Jr.

Suspensions of oleic acid with carbon nanotubes were prepared. Using a thermal lens experimental setup, the thermal diffusivity of oleic acid in presence of multi-walled carbon nanoparticles with different concentrations was measured. The results show that, the thermal diffusivity increases with the increase of nanotubes concentration, enhancing the thermal diffusivity in the solution. Modification in the thermal diffusivity as function of quantity of carbon nanotubes was investigated, for a constant volume of oleic acid 10 mL. The diffusivities were obtained by using the thermal lens spectrometry technique. The characteristic time constant of the transient thermal lens was obtained by fitting the theoretical expression to the experimental data.


Sign in / Sign up

Export Citation Format

Share Document