Determination of specific heat and enthalpy of melting by differential scanning calorimetry: application to osmodehydrated fruits
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2001 ◽
Vol 217
(1-2)
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pp. 173-181
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1973 ◽
Vol 5
(4)
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pp. 459-463
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2012 ◽
Vol 41
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pp. 10-17
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1993 ◽