scholarly journals Is it possible to control hyperphosphataemia with diet, without inducing protein malnutrition?

1998 ◽  
Vol 13 (90003) ◽  
pp. 65-67 ◽  
Author(s):  
M Rufino
Keyword(s):  
Metabolism ◽  
2021 ◽  
pp. 154701
Author(s):  
Daniele M. Guizoni ◽  
Israelle N. Freitas ◽  
Jamaira A. Victorio ◽  
Isabela R. Possebom ◽  
Thiago R. Araujo ◽  
...  

BMJ ◽  
1955 ◽  
Vol 1 (4925) ◽  
pp. 1327-1328 ◽  
Keyword(s):  

2006 ◽  
Vol 45 (6) ◽  
pp. 355-362 ◽  
Author(s):  
Lionel F. Jouaville ◽  
Nicole Fellmann ◽  
Jean Coudert ◽  
Eric Clottes

1963 ◽  
Vol 25 (3 Series II) ◽  
pp. 293-306 ◽  
Author(s):  
James B. Allison
Keyword(s):  

1994 ◽  
Vol 13 (2) ◽  
pp. 83-88 ◽  
Author(s):  
M.R. Hamed ◽  
Y.S. Al-Assy ◽  
E. Ezzeldin

The effect of protein malnutrition (PM) on the embryotoxicity and teratogenicity of aspirin in rats has been studied. Protein malnourishment was produced from Days 7 to 21 of gestation by limiting the casein content of the diet to 5% in comparison to 20% for the normal animals. Six dose levels of aspirin (50-175 mg kg-1) were administered p.o. from Days 8 to 11 of pregnancy. Aspirin from 75 mg kg-1 d-1 induced growth retardation, embryolethality and teratogenicity, as shown by external, skeletal and visceral malformations. All these effects were potentiated by protein malnutrition.


The Lancet ◽  
1971 ◽  
Vol 297 (7690) ◽  
pp. 143 ◽  
Author(s):  
R NEALE
Keyword(s):  

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