Ascorbate Oxidase, Protein Disulfide Isomerase, Ascorbic Acid, Dehydroascorbic Acid and Protein Levels in Developing Wheat Kernels and Their Relationship to Protein Disulfide Bond Formation
2011 ◽
Vol 278
(12)
◽
pp. 2034-2043
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2009 ◽
Vol 11
(11)
◽
pp. 2807-2850
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2001 ◽
Vol 91
(6)
◽
pp. 596-598
◽
2009 ◽
Vol 284
(18)
◽
pp. 11815-11825
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