Volume changes of Commelina communis guard cell protoplasts in response to K+, light and CO2

1986 ◽  
Vol 66 (3) ◽  
pp. 463-468 ◽  
Author(s):  
Peter J. Fitzsimons ◽  
Jonathan D. B. Weyers
1993 ◽  
Vol 44 (10) ◽  
pp. 1569-1577 ◽  
Author(s):  
WILFRIED DIEKMANN ◽  
RAINER HEDRICH ◽  
KLAUS RASCHKE ◽  
DAVID G. ROBINSON

1982 ◽  
Vol 33 (5) ◽  
pp. 996-1003 ◽  
Author(s):  
HEIDE SCHNABL ◽  
CHRISTINE ELBERT ◽  
GERDA KRÄMER

Planta ◽  
1983 ◽  
Vol 159 (6) ◽  
pp. 554-560 ◽  
Author(s):  
Michael F. Hipkins ◽  
Peter J. Fitzsimons ◽  
Jonathan D. B. Weyers

1980 ◽  
Vol 35 (7-8) ◽  
pp. 621-626 ◽  
Author(s):  
H. Schnabl

Isolated and purified guard cell protoplasts of starch-containing (Vicia faba) and starch-lacking (Allium cepa) stomata were used to study the metabolism of malate and Cl- anions as correlated with the K+-induced swelling of protoplasts. The correlation between swelling and malate synthesis in starch-containing and the inhibition of this correlation in starch-lacking guard cell protoplasts were demonstrated. A model system was proposed involving the role of malate and its place of synthesis in these two contrasting stomatal types.


1992 ◽  
Vol 98 (1) ◽  
pp. 34-38 ◽  
Author(s):  
Hélène Gautier ◽  
Alain Vavasseur ◽  
Gérard Lascève ◽  
Alain M. Boudet

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