Thermal Stability of l-Ascorbic Acid and Ascorbic Acid Oxidase in Broccoli (Brassica oleracea var. italica)
2010 ◽
Vol 75
(4)
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pp. C336-C340
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Keyword(s):
2011 ◽
Vol 59
(5)
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pp. 1774-1783
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Keyword(s):
1986 ◽
Vol 41
(3)
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pp. 355-358
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1962 ◽
Vol 237
(11)
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pp. 3455-3457
1974 ◽
Vol 362
(2)
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pp. 258-265
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2016 ◽
Vol 71
(4)
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pp. 243-252
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Keyword(s):