Differences in proximate lipid composition, heavy metals, and mineral contents in bogue ( Boops boops , Linnaueus, 1758) captured far away and directly at sea bass and sea bream cage farms

2020 ◽  
Vol 36 (6) ◽  
pp. 901-905
Author(s):  
Ayse Ozyilmaz ◽  
Ibrahim Miçooğulları
2015 ◽  
Vol 26 (1) ◽  
pp. 20-26
Author(s):  
Lubomir Makedonski ◽  
Katya Peycheva ◽  
Mona Stancheva

Abstract Major part of healthy human diet consist of marine fish and seafood products. And it is not surprising that there are numerous studies based on metal accumulation in various fish species. Fish may also be used for heavy metal monitoring programs of marine environments due to their easy sampling, sample preparation and chemical analysis. Concentrations of lead, cadmium, nickel, copper, manganese, zinc, iron, chromium, total mercury and total arsenic were determined in edible part of two commercially valuable fish Greek aquaculture species European sea bass (Dicentrarchus labrax) and gilthead sea bream (Sparus aurata) purchased from Bulgarian market during 2011. The concentration of metals was measured by atomic absorption spectrophotometry (AAS). The concentration of the heavy metals in examined fish species ranged as follow: Pb 0.008 - 0.013; Cd 0.0017 - 0.022; Ni 0.007 - 0.012; Cu 0.054 - 0.115; Mn 0.043 - 0.09; Zn 0.14 - 0.15; Fe 0.17 - 0.19; Cr 0.05 - 0.07; Hg 0.11 - 0.13; As 1.6 - 1.8 mg kg-1 wet weight, respectively. The concentration of the heavy metals obtained from this study is compared with the results of a Black Sea bluefish (Pomatomus saltatrix) caught during the same year. The concentration of metals was significantly affected by the sampling site and fish species. Difference in the heavy metal concentration between European sea bass, gilthead sea bream is observed for Cu, Mn, Zn and Fe. Although, the heavy metals in the edible parts of the investigated fish were in the permissible safety levels for human uses.


This study concentrated on the assessment of the prevailing parasitic fish diseases in some marine fishes at Ismailia province and how to control the infestation using microalgae. This study was carried out on 1080 pre-mature fish (360 D. labrax (225±25 g) and 360 S aurata (150±25 g) and 360 M. cephalus (125±25 g) collected from similar ponds of studies to be examined at the end of treatment. In addition to that we followed non-treated fish (1080 premature). The infested fish showed dark colour and respiratory signs. Post mortem lesions were a presence of congestion or paleness and destruction of gill filaments. The total prevalence of infestation was the total prevalence of parasitic infection of non-treated fishes was 45.83 %. The highest percentage was in D. labrax 56.94 % followed by S. aurata 47.22%, the lowest percentage in M. cephalus 33.33. The total prevalence of parasitic infection in premature treated with 2 g algae was 28.79%, followed by 3 g algae was 23.60 %, while the lowest percentage with 5 g algae was 20.37 % respectively. The detected species of parasites were protozoal parasites, Amyloodinium ocellatum and Riboscyphidia in additions of marine monogenea, Lamellodiscus diplodicus isolated from D Labrex, Mugil Cephalus and S aurata. The present study concluded that, the use of microalgae instead of fish meal decreased parasitic infestation in marine fish. The histopathological alteration of natural infested examined fishes was also recorded.


Aquaculture ◽  
2021 ◽  
pp. 737283
Author(s):  
Antonia Mataragka ◽  
Nikolaos Tzimotoudis ◽  
Markos Kolygas ◽  
Emmanuel Karavanis ◽  
John Ikonomopoulos

2013 ◽  
Vol 29 (5) ◽  
pp. 1015-1021 ◽  
Author(s):  
D. G. Sfakianakis ◽  
P. Katharios ◽  
N. Tsirigotakis ◽  
C. K. Doxa ◽  
M. Kentouri

1976 ◽  
Vol 17 (5) ◽  
pp. 374-380_1 ◽  
Author(s):  
Takeshi NAKAGAWASAI ◽  
Hideaki YAMANAKA ◽  
Takeaki KIKUCHI
Keyword(s):  
Sea Bass ◽  

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