Microwave Drying of Food Materials Modelled by the Reaction Engineering Approach (REA)—Framework
2020 ◽
pp. 389-397
2016 ◽
Vol 34
(14)
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pp. 1654-1663
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1998 ◽
Vol 37
(3)
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pp. 259-269
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2011 ◽
Vol 105
(2)
◽
pp. 306-311
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2015 ◽
Vol 94
◽
pp. 660-672
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2011 ◽
Vol 29
(13)
◽
pp. 1519-1528
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2012 ◽
Vol 7
(2)
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pp. 116-119
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