Partial Hydrolysis of Bovine Parathyroid Hormone by Dilute Acid and Proteolytic Enzymes: Effects on Immunological and Biological Activities11

Endocrinology ◽  
1965 ◽  
Vol 76 (5) ◽  
pp. 979-988 ◽  
Author(s):  
ARMEN H. TASHJIAN ◽  
LAWRENCE LEVINE ◽  
PAUL L. MUNSON
1975 ◽  
Vol 22 (1) ◽  
pp. 39-42 ◽  
Author(s):  
TAKUO FUJITA ◽  
MASAHIRO OHATA ◽  
KAZUTOSHI OKANO ◽  
MASAKI YOSHIKAWA

1977 ◽  
Vol 74 (3) ◽  
pp. 461-466 ◽  
Author(s):  
T. J. VISSER ◽  
C. J. BUURMAN ◽  
J. C. BIRKENHÄGER

SUMMARY Radioimmunoassays for the measurement of the 1–34 human parathyroid hormone fragment (1–34 hPTH) were developed using antisera raised in rabbits against synthetic 1–34 hPTH-N (amino acid sequence proposed by Niall). Binding of 125I-labelled 1–34 hPTH-N to these antisera was optimal at pH 5·5. Limits of detection varied between 25 and 200 pg/ml. Cross-reactivity of 1–34 bovine PTH was substantial in all assays; 1–34 hPTH-B (structure proposed by Brewer), 1–84 hPTH and 1–29 hPTH cross-reacted only with antisera from one animal. 1–29 Human PTH was obtained from partial hydrolysis of both 1–84 hPTH and 1–34 hPTH-N. Production of 1–29 hPTH from 1–84 hPTH was demonstrated by comparison of the elution profiles of the reaction product and 1–29 bovine PTH on Sephadex G-50. Thus, evidence was obtained that position 30 in native hPTH is occupied by an aspartic acid residue.


TAPPI Journal ◽  
2015 ◽  
Vol 14 (4) ◽  
pp. 237-244 ◽  
Author(s):  
JONI LEHTO ◽  
RAIMO ALÉN

Untreated and hot water-treated birch (Betula pendula) sawdust were cooked by the oxygen-alkali method under the same cooking conditions (temperature = 170°C, liquor-to-wood ratio = 5 L/kg, and 19% sodium hydroxide charge on the ovendry sawdust). The pretreatment of feedstock clearly facilitated delignification. After a cooking time of 90 min, the kappa numbers were 47.6 for the untreated birch and 10.3 for the hot water-treated birch. Additionally, the amounts of hydroxy acids in black liquors based on the pretreated sawdust were higher (19.5-22.5g/L) than those in the untreated sawdust black liquors (14.8-15.5 g/L). In contrast, in the former case, the amounts of acetic acid were lower in the pretreated sawdust (13.3-14.8 g/L vs. 16.9-19.1 g/L) because the partial hydrolysis of the acetyl groups in xylan already took place during the hot water extraction of feedstock. The sulfur-free fractions in the pretreatment hydrolysates (mainly carbohydrates and acetic acid) and in black liquors (mainly lignin and aliphatic carboxylic acids) were considered as attractive novel byproducts of chemical pulping.


2008 ◽  
Vol 153 (1-3) ◽  
pp. 116-126 ◽  
Author(s):  
Luís C. Duarte ◽  
Talita Silva-Fernandes ◽  
Florbela Carvalheiro ◽  
Francisco M. Gírio

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