Enhancement of hydrogen production from Kitchen Waste using heat treated anaerobic biogas plant slurry with pH control

2009 ◽  
Vol 8 (1) ◽  
pp. 23 ◽  
Author(s):  
S. Jayalakshmi ◽  
V. Sukumaran ◽  
Kurian Joseph
Keyword(s):  
Hydrogen Production ◽  
Ph Control ◽  
Biogas Plant ◽  
Kitchen Waste ◽  
Heat Treated ◽  
Biogas Plant Slurry

Biogas Plant by Using Kitchen Waste

2017 ◽  
Author(s):  
Sachin Bhujade ◽  
Ajay Mate ◽  
Vikrant Katekar ◽  
Sanjay Sajjanwar
Keyword(s):  
Biogas Plant ◽  
Kitchen Waste

Development of Family Size FRP Biogas Plant Based on Kitchen Waste

2017 ◽  
pp. 171-176
Author(s):  
Deepak Sharma ◽  
Amol Shurpatne ◽  
Kapil Samar ◽  
Nafisa Ali
Keyword(s):  
Family Size ◽  
Biogas Plant ◽  
Kitchen Waste

Feasibility Study on Implementing Kitchen Waste-Based Biogas Plant at Tezpur University, Assam

2017 ◽  
pp. 103-112
Author(s):  
Sachankar Buragohain ◽  
Dipam Patowary ◽  
Sampriti Kataki ◽  
Barkhang Brahma ◽  
Gunajit Dev Sarma ◽  
...  
Keyword(s):  
Feasibility Study ◽  
Biogas Plant ◽  
Kitchen Waste

scholarly journals Influence of the pH control strategy and reactor volume on batch fermentative hydrogen production from the organic fraction of municipal solid waste

2019 ◽  
Vol 37 (5) ◽  
pp. 478-485 ◽  
Author(s):  
Francesco Baldi ◽  
Renato Iannelli ◽  
Isabella Pecorini ◽  
Alessandra Polettini ◽  
Raffaella Pomi ◽  
...  
Keyword(s):  
Hydrogen Production ◽  
Municipal Solid Waste ◽  
Solid Waste ◽  
Control Strategy ◽  
Ph Control ◽  
Organic Fraction ◽  
Experimental Conditions ◽  
Reactor Volume ◽  
Fermentative Hydrogen Production ◽  
Fermentative Hydrogen

Three different experimental sets of runs involving batch fermentation assays were performed to evaluate the influence of the experimental conditions on biological hydrogen production from the source-separated organic fraction of municipal solid waste collected through a door-to-door system. The fermentation process was operated with and without automatic pH control, at a pH of 5.5 and 6.5, food-to-microorganism ratios of 1/3 and 1/1 (wet weight basis) and with different working volumes (0.5 and 3 L). The experimental results showed that the pH control strategy and the reactor volume did not affect the final hydrogen production yield but played an important role in determining the time evolution of the process. Indeed, although the different experimental conditions tested yielded comparable hydrogen productions (with maximum average values ranging from 68.5 to 88.5 NLH2 (kgTVSOF)−1), the automatic pH control strategy improved the process from the kinetic viewpoint resulting in a t95 reduction from an average of 34.9 h without automatic pH control to an average of 19.5 h.

Influence of heat pre-treated inoculum and pH control on the hydrogen production by microbial consortium

2017 ◽  
Vol 37 (1) ◽  
pp. 505-512 ◽  
Author(s):  
Betânia Braz Romão ◽  
Felipe Thalles Moreira Silva ◽  
Henrique Coutinho de Barcelos Costa ◽  
Felipe Santos Moreira ◽  
Juliana de Souza Ferreira ◽  
...  
Keyword(s):  
Hydrogen Production ◽  
Microbial Consortium ◽  
Ph Control
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