Quality Characteristics of Jungkwa Made with Carrot, using Different Manufacturing Methods
2014 ◽
Vol 24
(2)
◽
Keyword(s):
2016 ◽
Vol 22
(2)
◽
pp. 57-65
◽
2016 ◽
Vol 22
(2)
◽
pp. 57-65
◽
2014 ◽
Vol 20
(3)
◽
pp. 161-170
2019 ◽
Vol 60
(18)
◽
pp. 3024-3041
2014 ◽
Vol 20
(3)
◽
pp. 161-170
Keyword(s):
2013 ◽
Vol 58
(3)
◽
pp. 659-662
◽
2020 ◽
Vol 21
(1)
◽
pp. 15-23