scholarly journals Safed musli (Chlorophytum borivilianum): Ethnobotany, phytochemistry and pharmacological updates

Author(s):  
Ravindra B. Malabadi ◽  
Raju K. Chalannavar
2019 ◽  
Vol 2019 ◽  
pp. 1-8 ◽  
Author(s):  
Fengchang Huang ◽  
Yaxin Long ◽  
Qingqing Liang ◽  
Boregowda Purushotham ◽  
Mallappa Kumara Swamy ◽  
...  

With the advancement of nanobiotechnology, eco-friendly approaches of plant-mediated silver nanomaterial (AgNP) biosynthesis have become more attractive for biomedical applications. The present study is a report of biosynthesizing AgNPs using Chlorophytum borivilianum L. (Safed musli) callus extract as a novel source of reducing agent. AgNO3 solution challenged with the methanolic callus extract displayed a change in color from yellow to brown owing to the bioreduction reaction. Further, AgNPs were characterized by using UV–visible spectrophotometry, X-ray Diffraction (XRD), Atomic Force Microscopy (AFM), and Fourier Transform Infrared Spectroscopy (FTIR). UV–vis spectrum revealed the surface plasmon resonance property of AgNPs at around 450 nm. XRD pattern with typical peaks indicated the face-centered cubic nature of silver. AFM analysis confirmed the existence of spherical-shaped and well-dispersed AgNPs having an average size of 52.0 nm. Further, FTIR analysis confirmed the involvement of different phytoconstituents of the callus extract role in the process of bioreduction to form nanoparticles. The AgNPs were more efficient in inhibiting the tested pathogenic microbes, namely, Pseudomonas aeruginosa, Bacillus subtilis, Methicillin-resistant Escherichia coli, Staphylococcus aureus, and Candida albicans compared to callus extract. The 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide (MTT) assay confirmed the cytotoxic property of AgNPs against human colon adenocarcinoma cell line (HT-29) in a dose-dependent manner. At higher concentrations of 500 μg/mL AgNPs, the cell viability was observed to be only 7% after 24 hours with IC50 value of 254 μg/mL. Therefore, these AgNPs clearly endorse the manifold potential to be used in various biomedical applications in the near future.


2016 ◽  
Vol 63 (5) ◽  
pp. 619-625 ◽  
Author(s):  
Jaafar Juju Nakasha ◽  
Uma Rani Sinniah ◽  
Adam B. Puteh ◽  
Mallappa Kumara Swamy

2012 ◽  
Vol 6 (41) ◽  
pp. 5439-5446
Author(s):  
Juju Nakasha Jaafar ◽  
Rani Sinniah Uma ◽  
Puteh Adam ◽  
Aishah Hassan Siti

2013 ◽  
Vol 150 (2) ◽  
pp. 421-441 ◽  
Author(s):  
Zakia Khanam ◽  
Ompal Singh ◽  
Rampal Singh ◽  
Irshad Ul Haq Bhat

2016 ◽  
Vol 12 (47) ◽  
pp. 460 ◽  
Author(s):  
UmaRani Sinniah ◽  
KumaraSwamy Mallappa ◽  
JaafarJuju Nakasha ◽  
Nurashikin Kemat

2020 ◽  
Vol 8 (5) ◽  
pp. 1841-1844
Author(s):  
Jagadishchandra Hiremath ◽  
Gangadharappa PM ◽  
Hegde NK ◽  
Kuknoor L ◽  
Mastiholi AB ◽  
...  

Author(s):  
Mansi Shrivastava ◽  
Poonam Sharma ◽  
Rambir Singh

Aim: To assess total bacterial load and detect E. coli and Salmonella in Chlorophytum borivilianum (Safed Musli), cultivated and processed in the Bundelkhand region. Study Design: Quality assurance of medicinal plant raw material is essential for the preparation of good quality herbal medicines. The dried roots of Safed Musli were collected from different regions of the Bundelkhand and total aerobic microbial count was measured. Methodology: We collected 10 samples of Safed Musli dried roots from different regions of Bundelkhand. A stock suspension was prepared using sterile peptone water and plated on a nutrient agar medium which was used to calculate total aerobic bacterial load as colony-forming units per gram (CFU/g). Further, biochemical tests were performed to confirm the identification of E. coli and Salmonella. Results: The total aerobic bacteria count in dried roots of Safed Musli was within the permissible limit (105-107CFU/g of dried raw material) as per globally recognized pharmacopoeia and other regulatory agencies such as the Central Council of Research in Ayurvedic Sciences (CCRAS), Ministry of AYUSH, Govt. of India, United States Pharmacopoeia (USP), Brazilian Pharmacopoeia (BP), European Pharmacopoeia (EP), World Health Organization (WHO), American Herbal Products Association (AHPA) and National Science Foundation/American National Standards Institute (NSF/ANSI). Although 2 out of 10 samples were found to have contamination of E. coli and Salmonella within the permissible limit of WHO, EP and NSF/ANSI. Conclusion: The results indicated that the Safed Musli cultivated and processed in the Bundelkhand region is suitable for the preparation of herbal medicines and food supplements.


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