THE ROLE OF DIETARY FAT. A REPORT OF THE FOOD AND NUTRITION BOARD

1959 ◽  
Vol 49 (6) ◽  
pp. 828-828
Keyword(s):  
Dietary Fat ◽  
Food And Nutrition

ROLE OF RETINOL AND TOCOPHEROL IN COMBATING SMOG CAUSED ILLNESS AMONG YOUNG WOMAN

2019 ◽  
Author(s):  
Bisma Laeeque
Keyword(s):  
Case Report ◽  
Vitamin A ◽  
Young Woman ◽  
Good Health ◽  
Health Condition ◽  
Strong Positive Correlation ◽  
Daily Diet ◽  
Food And Nutrition ◽  
Good Health Condition

Retinol and Tocopherol are commonly known as fat soluble Vitamin A and D. This research was undertaken with the objective to study Vitamin A and D’s effect in combating smog caused illness among females. This case report highlights diseases caused among young woman of Lahore due to smog. Hypothesis formulated for this study was accepted after testing that intake of daily-recommended amount of Vitamin A and D by females helps them in fighting diseases caused by smog. An intervention based on Food and Nutrition Board’s Recommended Dietary Allowances (RDAs) was planned. After the analysis of data by SPSS and excel, it was indicated that women could fight smog caused diseases better by including Vitamin A and D in their daily diet. It was also found that a strong positive correlation existed between good health condition among females and intake of Vitamin A and D.

Role of Food and Nutrition Professionals in Stemming the Diabetes Epidemic

2007 ◽  
Vol 107 (8) ◽  
pp. 1394-1397 ◽  
Author(s):  
Joanne Gallivan ◽  
Rachel Greenberg ◽  
Carolyn Leontos
Keyword(s):  
Food And Nutrition ◽  
Nutrition Professionals

The Role of Dietary Fat in the Utilization of Protein

1962 ◽  
Vol 77 (3) ◽  
pp. 381-386 ◽  
Author(s):  
Donald J. Naismith
Keyword(s):  
Dietary Fat ◽  
Utilization Of Protein

Role of Dietary Fat in Experimental Pancreatic Carcinogenesis

1989 ◽  
pp. 135-150 ◽  
Author(s):  
B. D. Roebuck ◽  
Daniel S. Longnecker ◽  
Diane F. Birt
Keyword(s):  
Dietary Fat ◽  
Pancreatic Carcinogenesis
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