Characterization of Acid Phosphatase (AphC) from the Miso Koji Mold, Aspergillus oryzae KBN630: AphC is Mainly Responsible for Both Acid Phosphatase Activity and 5′-IMP Dephosphorylation Activity in Soybean-Koji Culture
2014 ◽
Vol 20
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pp. 367-374
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2012 ◽
Vol 18
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pp. 83-90
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1991 ◽
Vol 72
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pp. 362-367
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2012 ◽
Vol 18
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pp. 59-65
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1970 ◽
Vol 134
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pp. 244-247
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1995 ◽
Vol 81
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pp. 472-479
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