scholarly journals Assessment of Farmers’ Utilization of Global System for Mobile (GSM) For Communication in the Fadama III Program in Taraba State, Nigeria

2021 ◽  
pp. 108-115
Author(s):  
Baba Salisu Audu

The study assesses the farmers’ use of Global System for Mobile (GSM) for communication among farmers in agricultural extension programs in Taraba State, Nigeria. Specifically, the objectives include: identify key areas in which GSM are used for communication in agricultural extension programs activities, determine the frequency of usage of GSM for information exchange between farmers and extension personnel; and ascertain farmers’ satisfaction in the use of GSM in obtaining information in the various agricultural extension programs. The population for this study included all beneficiaries/farmers under the agricultural extension programs in Taraba state, Nigeria. Purposive sampling was adopted because of the accessibility of the selected three Local Government Areas (LGAs), (Ardo-Kola, Jalingo & Lau) throughout the year. Five Fadama User Groups (FUGs) were randomly selected from each LGA to constitute fifteen FUGs for the study. From each FUG, ten respondents were drawn randomly to give a sample size for the study. In the Fadama III project, respondents’ key areas of communications with personnel of the project included: group formation (88%), mobilization of members for participation in Fadama III programs and activities (87.3%), awareness creation of Fadama III intervention (82.7%), capacity building activities (81.3%), convening of Fadama User Group (FUG)/FCA meetings (81.3%), sub-project preparation and management (80.7%), advisory services and input support services (80%), environmental/social screening friendly practices (72.7%), asset acquisition activities (68%), record-keeping activities (66%), small-scale community infrastructure activities (63.3%) and financial management (61.3%). Farmers indicated their satisfaction in obtaining information o;n capacity building activities by the use of GSM with the (M = 1.21), advisory services and input support activities (M = 1.28), asset acquisition activities, (M= 1.16), mobilization of members for participation in Fadama III activities (M = 1.40), convening FUG/FCA meetings ( M = 1.43), financial management (M=1.09), record-keeping activities (M = 1.17), awareness creation of Fadama III intervention (M = 1.27), group formation (M = 1.37) and environmental/social screening and environmentally friendly practices ( M = 1.17). The main challenges included no GSM phones provided by Fadama III to farmers (M = 1.37), low level of education of farmers (M = 1.55), erratic power supply (M = 1.41), high call tariff (M = 1.11), poor network coverage (M = 1.24), lack of maintenance e.g recharging (M = 1.11), and fluctuating services by the service providers (M = 1.16). The study suggested that the Information and communication unit of the Fadama III project should collaborate with other media outfits and extension units to disseminate agro-information to the benefits of the Fadama III beneficiaries.

2021 ◽  
Vol 4 (1) ◽  
pp. 60
Author(s):  
Ahmad Rudi Yulianto ◽  
Wahyu Setiawan

MSMEs are an economic driving sector that can contribute greatly to the Indonesian economy. One of the weaknesses of MSMEs is that they still lack knowledge and understanding of financial management, especially when coupled with the Covid-19 epidemic, MSMEs are experiencing various problems, so there needs to be strengthening of MSMEs through various skills so that MSMEs can survive during pandemics and post-pandemics. One of the business groups that is quite affected by Covid-19, is MSMEs engaged in the culinary or food sector, which are indicated to still have weaknesses in the financial aspect. Our MSME partners in community service are handayani catering assisted groups. The PKM team makes efforts to assist the assisted catering groups through mentoring, empowerment and capacity building activities in financial management, starting with providing financial records and bookkeeping as well as various ways to mitigate financial risk. The result of this activity was that the participants began to prepare financial reports and began to implement financial management, especially cash flow, which was previously less of a concern. Participants were greatly helped by the preparation of financial reports as an indicator of business sustainability and health.


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