scholarly journals Rapid Production of Candida albicans Chlamydospores in Liquid Media under Various Incubation Conditions

2006 ◽  
Vol 47 (3) ◽  
pp. 231-234 ◽  
Author(s):  
Zavalza-Stiker Alicia ◽  
Ortiz-Saldivar Blanca ◽  
García-Hernández Mariana ◽  
Castillo-Casanova Magdalena ◽  
Bonifaz Alexandro
1987 ◽  
Vol 33 (5) ◽  
pp. 461-464 ◽  
Author(s):  
Peter Stössel

The influence of a series of related isoflavonoids on growth of the zoopathogenic yeast, Candida albicans, in liquid media was studied. The order of effectiveness was identical with that previously found for a range of phytopathogenic fungi. Minimum inhibitory concentration of phaseollinisoflavan, the most active test compound, was 250 μM for 3 days after inoculation. However, C. albicans resumed growth thereafter. Phaseollinisoflavan, 500 μM, did not inhibit but only delayed growth of the yeast. Tolerance of C. albicans to phaseollin and phaseollinisoflavan was based on nondegradative mechanism(s), while tolerance to glyceollin appeared to be based on detoxification.


1996 ◽  
Vol 26 (4) ◽  
pp. 452-460 ◽  
Author(s):  
J. SAVOLAINEN ◽  
A. RANTALA ◽  
M. NERMES ◽  
L. LEHTONEN ◽  
M. VIANDER

1997 ◽  
Vol 24 (10) ◽  
pp. 788-790 ◽  
Author(s):  
Y. KULAK ◽  
A. ARIKAN ◽  
E. KAZAZOGLU

1990 ◽  
Vol 51 (C2) ◽  
pp. C2-603-C2-606 ◽  
Author(s):  
E. RIERA-FRANCO DE SARABIA ◽  
A. RAMOS-FERNANDEZ ◽  
L . GOMEZ-ULLATE

2018 ◽  
Author(s):  
I Holzer ◽  
A Farr ◽  
H Kiss ◽  
M Hagmann ◽  
L Petricevic
Keyword(s):  

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