scholarly journals Value chain development for rural poverty reduction: A reality check and a warning

2012 ◽  
Vol 23 (1) ◽  
pp. 54-60 ◽  
Author(s):  
Dietmar Stoian ◽  
Jason Donovan ◽  
John Fisk ◽  
Michelle Muldoon
Keyword(s):  
Value Chain ◽  
Poverty Reduction ◽  
Rural Poverty ◽  
Reality Check

scholarly journals Améliorer la compétitivité du bois de sciage légal en provenance de la zone agroforestière au Cameroun

Afrika Focus ◽  
2015 ◽  
Vol 28 (2) ◽  
Author(s):  
Romain Kana ◽  
Norbert Sonne ◽  
Barthelemy Ondua ◽  
Patrick Tadjo ◽  
Benjamin Ondo
Keyword(s):  
Value Chain ◽  
Rural Areas ◽  
Poverty Reduction ◽  
Community Forestry ◽  
Rural Poverty ◽  
Central Africa ◽  
Forest Products ◽  
Domestic Market ◽  
Community Forest ◽  
Community Forests

Since 1997, the year the first community forest in Cameroon was created, sawn wood from community forests has been facing difficulties to find a place in an expanding domestic market. The low competitiveness of community forest products is among the major obstacles to have them help reduce rural poverty as desired in the new forest policies in Central Africa. This article, from the work of the World Wide Fund for Nature team and organizations partners, identifies the factors explaining the low competitiveness of community forests in the domestic market and proposes by way of conclusion some strategies whose implementation will allow community forestry to play its full role in the supply of domestic markets, improving sustainable management of the agroforestry landscape and fostering poverty reduction in rural areas. Key words: wood value chain, artisanal logging, forest policy, community forests 

The Governance of Global Agri-food Value Chains, Standards, and Development

2019 ◽  
Author(s):  
Johan Swinnen ◽  
Rob Kuijpers
Keyword(s):  
Developing Countries ◽  
Value Chain ◽  
Poverty Reduction ◽  
Global Value Chains ◽  
Gender Effects ◽  
Growth Potential ◽  
Value Chains ◽  
Food Standards ◽  
Institutional Spillovers ◽  
And Gender

Understanding the development implications of agri-food standards and global value chains is crucial, as they are a fundamental component of developing countries’ growth potential and could increase rural incomes and reduce poverty, but at the same time they present serious challenges and could lead to further marginalization of the poor. This chapter reviews some of the implications of the spread of stringent standards associated with global value chains for developing countries and global poverty reduction. The chapter focuses on five aspects: the interaction between standards and value chain governance; the effects on agricultural productivity and smallholder welfare; farm-level and institutional spillovers; labor market and gender effects; and the interaction between liberalization policies and value chains.

scholarly journals Evaluating the Impacts of Smallholder Farmer’s Participation in Modern Agricultural Value Chain Tactics for Facilitating Poverty Alleviation—A Case Study of Kiwifruit Industry in Shaanxi, China

Agriculture ◽  
2021 ◽  
Vol 11 (5) ◽  
pp. 462
Author(s):  
Hongyu Wang ◽  
Xiaolei Wang ◽  
Apurbo Sarkar ◽  
Lu Qian
Keyword(s):  
Value Chain ◽  
Rural Areas ◽  
Poverty Alleviation ◽  
Poverty Reduction ◽  
Smallholder Farmers ◽  
Multidimensional Poverty ◽  
Well Being ◽  
Reduction Degree ◽  
Poverty Level ◽  
Storage Technology

Market-based initiatives like agriculture value chain (AVC) are becoming progressively pervasive to support smallholder rural farmers and assist them in entering larger market interventions and providing a pathway of enhancing their socioeconomic well-being. Moreover, it may also foster staggering effects towards the post-era poverty alleviation in rural areas and possessed a significant theoretical and practical influence for modern agricultural development. The prime objective of the study is to explore the effects of smallholder farmers’ participation in the agricultural value chain for availing rural development and poverty alleviation. Specifically, we have crafted the assessment employing pre-production (improved fertilizers usage), in-production (modern preservation technology), and post-production (supply chain) participation and interventions of smallholder farmers. The empirical data has been collected from a micro survey dataset of 623 kiwifruit farmers from July to September in Shaanxi, China. We have employed propensity score matching (PSM), probit, and OLS models to explore the multidimensional poverty reduction impact and heterogeneity of farmers’ participation in the agricultural value chain. The results show that the total number of poor farmers who have experienced one-dimensional and two-dimensional poverty is relatively high (66.3%). We also find that farmers’ participation in agricultural value chain activities has a significant poverty reduction effect. The multidimensional poverty level of farmers using improved fertilizer, organizational acquisition, and using storage technology (compared with non-participating farmers) decreased by 30.1%, 46.5%, and 25.0%, respectively. The multidimensional poverty reduction degree of male farmers using improved fertilizer and participating in the organizational acquisition is greater than that of women. The multidimensional poverty reduction degree of female farmers using storage and fresh-keeping technology has a greater impact than the males using storage and improved storage technology. Government should widely promote the value chain in the form of pre-harvest, production, and post-harvest technology. The public–private partnership should also be strengthened for availing innovative technologies and infrastructure development.

Interaction between ecosystem services and rural poverty reduction: Evidence from China

2021 ◽  
Vol 119 ◽  
pp. 1-11
Author(s):  
Jing Shuai ◽  
Jing Liu ◽  
Jinhua Cheng ◽  
Xin Cheng ◽  
Jing Wang
Keyword(s):  
Ecosystem Services ◽  
Poverty Reduction ◽  
Rural Poverty

scholarly journals The Role of Social Enterprise Hybrid Business Models in Inclusive Value Chain Development

2021 ◽  
Vol 13 (2) ◽  
pp. 499
Author(s):  
Bob Doherty ◽  
Pichawadee Kittipanya-Ngam
Keyword(s):  
Business Model ◽  
Value Chain ◽  
Social Impact ◽  
Business Models ◽  
Rural Poverty ◽  
Sustainable Business ◽  
Middle Income ◽  
Low Middle Income Countries ◽  
Development Literature ◽  
Hybrid Organisations

This study contributes to the growing interest in hybrid organisations, sustainable business models and inclusive value chain development (IVCD). Recent work has identified that of some 570 million farmers in the world, more than 475 million farmers are smallholders in low-middle-income countries experiencing increasing food insecurity and rural poverty. Research argues that there is a lack of research that provides work on appropriate solutions for smallholders. This paper answers this call by a qualitative study of ten case studies, which draws on hybrid organising, sustainable business model and IVCD research to identify the novel business model characteristics that hybrid organisations use to create and manage more inclusive value chains for smallholders. These hybrid organisations are designed to create a value proposition that delivers sustainability upgrading for smallholders via both product, process and governance upgrades, empowers smallholders to achieve development goals and creates multiple value for social impact. We therefore identify the important characteristics of the hybrid business model to provide appropriate solutions for smallholders and overcome the challenges identified in the inclusive value chain development literature.

Livelihoods and Rural Poverty Reduction in Tanzania

2003 ◽  
Vol 31 (8) ◽  
pp. 1367-1384 ◽  
Author(s):  
Frank Ellis ◽  
Ntengua Mdoe
Keyword(s):  
Poverty Reduction ◽  
Rural Poverty
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