Unraveling the Contribution of High Temperature Stage to Jiang-Flavor Daqu, a Liquor Starter for Production of Chinese Jiang-Flavor Baijiu, With Special Reference to Metatranscriptomics
An Analysis of High Temperature Creep as Relaxation Processes with Special Reference to CrMoV Steels
1987 ◽
Vol 28
(4)
◽
pp. 291-298
◽
Keyword(s):
2003 ◽
Vol 36
(3)
◽
pp. 926-930
◽
1941 ◽
Vol 24
(4)
◽
pp. 305-315
◽
Keyword(s):
Keyword(s):
Keyword(s):