Estimates of Heterosis, Gene action, Heritability and Genetic Advance of Flour Content and some Goodness Characters of F2 Hybrids Grain from Diallel Crosses in Bread Wheat (Triticum aestivum L.)
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2019 ◽
Vol 8
(09)
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pp. 1040-1050
2021 ◽
Vol 7
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2017 ◽
Vol 6
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pp. 873-877
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2016 ◽
Vol 7
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pp. 219-225
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2020 ◽
Vol 9
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pp. 2463-2469
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2019 ◽
Vol 8
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pp. 2311-2315
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