scholarly journals Inter-Individual Differences in Food Addiction and Other Forms of Addictive-Like Eating Behavior

Nutrients ◽  
2021 ◽  
Vol 13 (2) ◽  
pp. 325
Author(s):  
Paul Brunault ◽  
Nicolas Ballon

The “addictive-like eating behavior” phenotype encompasses different terms or concepts, including “food addiction” (FA), “eating addiction” or “compulsive eating behavior” [...]

Appetite ◽  
2006 ◽  
Vol 47 (2) ◽  
pp. 265 ◽  
Author(s):  
J. Harrold ◽  
M. Field ◽  
C. Hall ◽  
M. Healy ◽  
N. Williams ◽  
...  

Obesity ◽  
2016 ◽  
Vol 24 (6) ◽  
pp. 1238-1243 ◽  
Author(s):  
Helen K. Ruddock ◽  
Paul Christiansen ◽  
Andrew Jones ◽  
Eric Robinson ◽  
Matt Field ◽  
...  

2020 ◽  
Vol 123 (1) ◽  
pp. 355-371
Author(s):  
Dragan Miljkovic

PurposeEpisodes of compulsive eating may lead to addiction. Changing relative prices does not always work for many food addicts turned overweight or obese individuals. This paper points to when such situations may arise and how they can be remedied.Design/methodology/approachWe modify the standard neoclassical economics model assumption of indifference curves being convex to the origin. It becomes violated in situations when compulsive eaters become food addicts. As a result of that, the assumption of the concave (quasi-concave) utility function is violated too. We also introduce the possibility that compulsive eaters may have stable but nonconstant preferences.FindingsMost important finding of our model is that a smooth dynamic path to addiction, caused by habit, disappears. Hence, the ability for smooth adjustment to relative price changes due to policies targeting obesity may not be applicable for a compulsive addict. We postulate the existence of thresholds past in which irreversible harm to addicted overeaters may occur. Reaching such states implies that no economic tools at our disposal could reverse the harm, which, in turn, deem that many policies directed at altering relative prices are ineffective in correcting overeating addiction and its consequences.Social implicationsEven if we believe in consumer sovereignty, it is possible to shape consumer behavior via policy actions, including the behavior of extremum seekers turned addicts. The public policy of obesity should consider, in this case, its social cost.Originality/valueNo prior research has considered food addiction in light of compulsive eating caused by extremum-seeking behavior. Addiction correcting food policies always relied on either rational or myopic addiction models.


Nutrients ◽  
2014 ◽  
Vol 6 (10) ◽  
pp. 4591-4609 ◽  
Author(s):  
Matteo Segni ◽  
Enrico Patrono ◽  
Loris Patella ◽  
Stefano Puglisi-Allegra ◽  
Rossella Ventura

2022 ◽  
Vol ahead-of-print (ahead-of-print) ◽  
Author(s):  
Nevin Sanlier ◽  
Büşra Açıkalın ◽  
Elif Eroglu ◽  
Fatma Kılınç ◽  
Bulent Celik

Purpose Some kinds of foods, by producing an effect like addiction, may trigger overeating. This paper aims to investigate whether excessive chocolate consumption and hunger cause food addiction. Design/methodology/approach Food cravings questionnaire-trait-reduced (FCQ-T-r), food cravings questionnaire-state (FCQ-S) and eating attitude test-26 (EAT-26) scales were used. The relation between chocolate addiction, anthropometric measurements, demographic characteristics, eating behavior of the people were analyzed. The study was conducted on 864 individuals between 17 and 64 years old (men = 327, women = 537). Findings As the body mass index (BMI) of the individuals increased, chocolate craving, chocolate hunger, thought of eating chocolate, lack of control of chocolate increased. Also, significant correlations were determined with BMI, respectively, (r = 0.39; r = 0.32; r = 0.33; r = 0.29; p < 0.001). The lack of control overeating chocolate, craving for chocolate was found to be higher in female participants than in male participants. It was seen that craving for chocolate decreases (r = −0.17; p < 0.001) with increasing age; this was more apparent in male participants compared to female participants. Besides, significant correlation was found (r = 0.76, p < 0.05) between the EAT-26, the craving to eat chocolate in this study. It was seen that individual, who were excessively eager to consume chocolate, exhibited abnormal eating behavior (29.50 ± 12.09). This showed that there is a positive relation (r = 0.08, p < 0.001) between food addiction, eating attitude disorder. Originality/value Food craving increases the consumption of food, especially chocolate, sugar, with high carbohydrate content and energy. This can lead to overeating and being overweight.


Author(s):  
Catherine F. Moore ◽  
Valentina Sabino ◽  
George F. Koob ◽  
Pietro Cottone

IBRO Reports ◽  
2019 ◽  
Vol 6 ◽  
pp. S457
Author(s):  
Bokyeong Kim ◽  
Ja-Hyun Baik

Author(s):  
Naomi Kakoschke ◽  
Esther Aarts ◽  
Antonio Verdejo-García

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