Foodstuffs. Determination of elements and their chemical species. Determination of inorganic arsenic in foodstuffs of marine and plant origin by anion-exchange HPLC-ICP-MS

2016 ◽  
2018 ◽  
Vol 81 (6) ◽  
pp. 881-889 ◽  
Author(s):  
Shan Li ◽  
Zhaoguang Yang ◽  
Junfei Cao ◽  
Bo Qiu ◽  
Haipu Li

Author(s):  
Véronique Vacchina ◽  
Dominique Foix ◽  
Mathieu Menta ◽  
Hervé Martinez ◽  
Fabienne Séby

Sign in / Sign up

Export Citation Format

Share Document