Faculty Opinions recommendation of A simple method for improving protein solubility and long-term stability.

Author(s):  
Padmanabhan Balaram
2004 ◽  
Vol 126 (29) ◽  
pp. 8933-8939 ◽  
Author(s):  
Alexander P. Golovanov ◽  
Guillaume M. Hautbergue ◽  
Stuart A. Wilson ◽  
Lu-Yun Lian

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