scholarly journals Comparative Analysis of the Technical Efficiency of Different Production Systems for Rice Farming in Eastern Thailand

2018 ◽  
Vol 11 (4) ◽  
pp. 480-488 ◽  
Author(s):  
Chanhathai Kerdsriser ◽  
Suneeporn Suwanmanee ◽  
Panya Mankeb
2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Rachman Hakim ◽  
Tri Haryanto ◽  
Dyah Wulan Sari

AbstractRice is a staple food in East Java, and the average consumption is 100 kg/capita/year. However, rice productivity has declined dramatically in recent years. Food security can be reached by improving the technical efficiency of rice farming, especially in rice farming centers such as East Java Province. This study aims to measure technical efficiency and its determinants using two limit tobit. And it also aims to examine the effect of the technical efficiency of rice farming on food security using logit regression. Technical efficiency will be measured by using data envelopment analysis (DEA). The results show that the technical efficiency of rice farming is very low in East Java. Government assistance, irrigation, and extension have a significant effect on technical efficiency. Meanwhile, membership of farmer organization has no effect on technical efficiency. Around 69% of farmers can be categorized as food secure households. The estimation of logit regression shows that household size, income, land size, education, age, and gender significantly influence food security in East Java. Meanwhile, credit and technical efficiency did not have any significant effect.


2013 ◽  
Vol 59 (No. 6) ◽  
pp. 271-280 ◽  
Author(s):  
J.A. Onumah ◽  
E.E. Onumah ◽  
R.M. Al-Hassan ◽  
B. Brümmer

This study considers the meta-frontier technique to compare the efficiency level of organic and conventional cocoa production systems in Ghana using a cross sectional data of 390 farms. The results reveal that the organic systems exhibit an increasing return to scale whilst, the conventional system exhibit decreasing returns to scale. All the inputs variables positively influence the production except the age of trees. The combined effects of operational and farm specific factors are identified to influence the technical efficiency although the individual effects of some variables are not significant. The mean technical efficiency relative to the meta-frontier is estimated to be 0.59 for the organic and 0.71 for the conventional farms. The study concludes that the conventional system of cocoa production is more technically efficient than the organic system. However, the increase in the scale of production in the organic system to take advantage of the economies of scale may enhance the efficiency of production.  


2010 ◽  
Vol 91 (2-3) ◽  
pp. 160-169 ◽  
Author(s):  
F. Shomo ◽  
M. Ahmed ◽  
K. Shideed ◽  
A. Aw-Hassan ◽  
O. Erkan

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