SCREENING SWEET AND HOT PEPPERS FOR VERTICILLIUM WILT RESISTANCE

1962 ◽  
Vol 42 (3) ◽  
pp. 515-520 ◽  
Author(s):  
G. E. Woolliest ◽  
L. G. Denby ◽  
A. S. F. Hanson

A total of 456 varieties and strains of sweet and hot peppers (Capsicum annuum) was screened for resistance to Verticillium wilt by inoculating the roots of seedling plants in a suspension of a local isolate of Verticillium dahliae that had been found to cause severe wilt in susceptible pepper varieties. No accession proved immune; 100 per cent wilt developed in 361, and 70 to 95 per cent in 93. In one accession wilt affected 68 per cent of the plants and in another 46 per cent, the lowest rate of infection that occurred.

2021 ◽  
Author(s):  
Aifang Ma ◽  
Dingpeng Zhang ◽  
Guangxing Wang ◽  
Kai Wang ◽  
Zhen Li ◽  
...  

Abstract Verticillium wilt is a severe plant disease that causes massive losses in multiple crops. Increasing the plant resistance to Verticillium wilt is a critical challenge worldwide. Here, we report that the hemibiotrophic Verticillium dahliae-secreted Asp f2-like protein VDAL causes leaf wilting when applied to cotton leaves in vitro but enhances the resistance to V. dahliae when overexpressed in Arabidopsis or cotton without affecting the plant growth and development. VDAL protein interacts with Arabidopsis E3 ligases plant U-box 25 (PUB25) and PUB26 and is ubiquitinated by PUBs in vitro. However, VDAL is not degraded by PUB25 or PUB26 in planta. Besides, the pub25 pub26 double mutant shows higher resistance to V. dahliae than the wild-type. PUBs interact with the transcription factor MYB6 in a yeast two-hybrid screen. MYB6 promotes plant resistance to Verticillium wilt while PUBs ubiquitinate MYB6 and mediate its degradation. VDAL competes with MYB6 for binding to PUBs, and the role of VDAL in increasing Verticillium wilt resistance depends on MYB6. Taken together, these results suggest that plants evolute a strategy to utilize the invaded effector protein VDAL to resist the V. dahliae infection without causing a hypersensitive response (HR); alternatively, hemibiotrophic pathogens may use some effectors to keep plant cells alive during its infection in order to take nutrients from host cells. This study provides the molecular mechanism for plants increasing disease resistance when overexpressing some effector proteins without inducing HR, and may promote searching for more genes from pathogenic fungi or bacteria to engineer plant disease resistance.


2013 ◽  
Vol 55 (7) ◽  
pp. 586-596 ◽  
Author(s):  
Xiquan Gao ◽  
Fangjun Li ◽  
Maoying Li ◽  
Ali S. Kianinejad ◽  
Jane K. Dever ◽  
...  

2019 ◽  
Vol 98 (2) ◽  
pp. 213-227 ◽  
Author(s):  
Zhi‐Kun Li ◽  
Bin Chen ◽  
Xiu‐Xin Li ◽  
Jin‐Peng Wang ◽  
Yan Zhang ◽  
...  

2009 ◽  
Vol 45 (5) ◽  
pp. 575-579 ◽  
Author(s):  
M. Yu. Kuklev ◽  
I. A. Fesenko ◽  
G. I. Karlov

2004 ◽  
Vol 123 (5) ◽  
pp. 454-459 ◽  
Author(s):  
Y. Q. Wang ◽  
D. J. Chen ◽  
D. M. Wang ◽  
Q. S. Huang ◽  
Z. P. Yao ◽  
...  

Plant Disease ◽  
2013 ◽  
Vol 97 (5) ◽  
pp. 668-674 ◽  
Author(s):  
C. Trapero ◽  
N. Serrano ◽  
O. Arquero ◽  
C. Del Río ◽  
A. Trapero ◽  
...  

The resistance of 11 olive cultivars to Verticillium dahliae was assessed in two experimental field trials. One-year-old rooted olive cuttings from the World Olive Germplasm Bank (IFAPA research center, Córdoba, Spain) were planted in a heavily infested field in Utrera (Sevilla province) and in a moderately infested field in Andújar (Jaén province) of southern Spain. Plants were assessed for Verticillium wilt resistance during 22 months based on disease severity and tree growth. Severe disease symptoms were observed 6 months after planting in both trials. Twenty months after planting in the heavily infested soil, V. dahliae had killed nearly all of the trees of ‘Bodoquera’, ‘Cornicabra’, ‘Manzanilla de Sevilla’, and ‘Picual’, demonstrating the elevated risk of planting susceptible cultivars in a soil heavily infested with V. dahliae. ‘Arbequina’, ‘Koroneiki’, ‘Sevillenca’, and especially ‘Frantoio’, ‘Empeltre’, and ‘Changlot Real’ showed a high level of disease resistance. However, all of them were affected by the disease. Although the field results confirmed the level of resistance previously obtained for these olive genotypes under controlled conditions, there were some discrepancies. This information will be useful in managing the disease and also in selecting new cultivars for the breeding of Verticillium wilt resistance.


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