scholarly journals Plastic Additives Decrease Agrin-Induced Acetylcholine Receptor Clusters and Myotube Formation in C2C12 Skeletal Muscle Cell Culture

CellBio ◽  
2015 ◽  
Vol 04 (01) ◽  
pp. 12-22 ◽  
Author(s):  
Kelsey Neufeld ◽  
Kelly Ezell ◽  
Wade A. Grow
Keyword(s):  
Skeletal Muscle ◽  
Cell Culture ◽  
Acetylcholine Receptor ◽  
Muscle Cell ◽  
Skeletal Muscle Cell ◽  
Muscle Cell Culture ◽  
Myotube Formation ◽  
Receptor Clusters

R012: Human Skeletal Muscle Cell Culture for Tissue Engineering

2007 ◽  
Vol 137 (2_suppl) ◽  
pp. P152-P152
Author(s):  
Jens Stern-Straeter ◽  
Frank Riedel ◽  
Gregor Bran ◽  
Karl Hoermann ◽  
Ulrich R Goessler
Keyword(s):  
Skeletal Muscle ◽  
Tissue Engineering ◽  
Cell Culture ◽  
Muscle Cell ◽  
Human Skeletal Muscle ◽  
Skeletal Muscle Cell ◽  
Muscle Cell Culture ◽  
Human Skeletal Muscle Cell

scholarly journals Screening of by-products from the food industry as growth promoting agents in serum-free media for skeletal muscle cell culture

2020 ◽  
Vol 11 (3) ◽  
pp. 2477-2488 ◽  
Author(s):  
R. Christel Andreassen ◽  
Mona E. Pedersen ◽  
Kenneth A. Kristoffersen ◽  
Sissel Beate Rønning
Keyword(s):  
Skeletal Muscle ◽  
Cell Culture ◽  
Muscle Cell ◽  
Food Industry ◽  
Skeletal Muscle Cell ◽  
Serum Free ◽  
Muscle Cell Culture ◽  
Growth Promoting ◽  
Free Media ◽  
By Products

Hydrolysates from food by-products allow higher cell growth and metabolic activity than commercially available serum in skeletal muscle cell culture and can potentially be used to produce a tailor-made serum-free media.

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