Effects of temperature and pH on the oxygen consumption Rate of sudanonautes (Convexonautes aubryi) floweri (de man) (crustacea: decapoda)

2008 ◽  
Vol 1 (1) ◽  
Author(s):  
N M Inyang ◽  
E L Nwankwo
Keyword(s):  
Oxygen Consumption ◽  
Oxygen Consumption Rate ◽  
Consumption Rate ◽  
Effects Of Temperature ◽  
De Man

scholarly journals Effects of temperature on the growth, gastric emptying time, and oxygen consumption rate of mahseer (Tor tambroides) under laboratory conditions

2018 ◽  
Vol 12 ◽  
pp. 20-24 ◽  
Author(s):  
Simon Kumar Das ◽  
Noorashikin Md. Noor ◽  
Khor Si Kai ◽  
Quan Zhi Juan ◽  
Nur Syuhada Mohd Iskandar ◽  
...  
Keyword(s):  
Oxygen Consumption ◽  
Gastric Emptying ◽  
Oxygen Consumption Rate ◽  
Consumption Rate ◽  
Laboratory Conditions ◽  
Gastric Emptying Time ◽  
Effects Of Temperature ◽  
Emptying Time

scholarly journals Effects of temperature on the oxygen consumption rate and gill fine structure of hybrid grouper, Epinephelus fuscoguttatus ♀ × E. Lanceolatus ♂

2021 ◽  
Vol 33 (2) ◽  
pp. 101358
Author(s):  
Simon Kumar Das ◽  
Moumita De ◽  
Mazlan Abd. Ghaffar ◽  
Noorashikin Md Noor ◽  
Sabuj Kanti Mazumder ◽  
...  
Keyword(s):  
Oxygen Consumption ◽  
Fine Structure ◽  
Oxygen Consumption Rate ◽  
Consumption Rate ◽  
Hybrid Grouper ◽  
Epinephelus Fuscoguttatus ◽  
Effects Of Temperature

scholarly journals 711 PB 385 EFFECTS OF TEMPERATURE, GAS COMPOSITION, AND STORAGE ON THE O2CONSUMPTION OF `RED GOLD' NECTARINES

HortScience ◽  
1994 ◽  
Vol 29 (5) ◽  
pp. 535a-535
Author(s):  
Maria B. Omary ◽  
Robert F. Testin ◽  
Nihal C. Rajapakse
Keyword(s):  
Oxygen Consumption ◽  
Empirical Model ◽  
Oxygen Consumption Rate ◽  
Consumption Rate ◽  
Gas Mixtures ◽  
Gas Composition ◽  
Storage Duration ◽  
Head Space ◽  
Effects Of Temperature ◽  
And Storage

The influence of 3 temperatures (1, 10 and 25°C). 9 combinations of initial O2 (5, 10 and 20%) and CO2 (0, 10 and 20%) concentrations, and 3 storage durations at 1°C (2, 13 and 24 days) on the O2 consumption of `Red Gold' nectarines was investigated. Fruits were sealed in glass jars, flushed with respective gas mixtures and stored in dark incubators maintained at 1, 10 or 25°C. Head space O2 concentration was monitored at selected intervals until it dropped down to 1% or less. The oxygen consumption rate decreased significantly with decrease in temperature and initial O2 concentration. The O2 consumption rate increased as storage duration increased. The range of initial CO2 concentrations used in this study had no effect on O2 consumption rate. An empirical model was developed to estimate O2 consumption rate of `Red Gold' nectarines as a function of temperature, initial O2 and CO2 concentrations and storage duration.

Microbial efficiency in a meromictic reservoir

2008 ◽  
Vol 37 (2) ◽  
Author(s):  
Grażyna Mazurkiewicz-Boroń ◽  
Teresa Bednarz ◽  
Elżbieta Wilk-Woźniak
Keyword(s):  
Carbon Dioxide ◽  
Oxygen Consumption ◽  
Release Rate ◽  
Oxygen Consumption Rate ◽  
Consumption Rate ◽  
Metabolic Efficiency ◽  
Sulphur Compounds ◽  
Carbon Dioxide Release ◽  
Microbial Efficiency ◽  
Ion Contents

Microbial efficiency in a meromictic reservoirIndices of microbial efficiency (expressed as oxygen consumption and carbon dioxide release) were determined in the water column of the meromictic Piaseczno Reservoir (in an opencast sulphur mine), which is rich in sulphur compounds. Phytoplankton abundances were low in both the mixolimnion (up to 15 m depth) and monimolimnion (below 15 m depth). In summer and winter, carbon dioxide release was 3-fold and 5-fold higher, respectively, in the monimolimnion than in the mixolimnion. Laboratory enrichments of the sulphur substrate of the water resulted in a decrease in oxygen consumption rate of by about 42% in mixolimnion samples, and in the carbon dioxide release rate by about 69% in monimolimnion samples. Water temperature, pH and bivalent ion contents were of major importance in shaping the microbial metabolic efficiency in the mixolimnion, whilst in the monimolimnion these relationships were not evident.

scholarly journals Correction: Paszkiewicz et al. A Peripheral CB1R Antagonist Increases Lipolysis, Oxygen Consumption Rate, and Markers of Beiging in 3T3-L1 Adipocytes Similar to RIM, Suggesting That Central Effects Can Be Avoided. Int. J. Mol. Sci. 2020, 21, 6639

2021 ◽  
Vol 22 (9) ◽  
pp. 4366
Author(s):  
Rebecca L. Paszkiewicz ◽  
Richard N. Bergman ◽  
Roberta S. Santos ◽  
Aaron P. Frank ◽  
Orison O. Woolcott ◽  
...  
Keyword(s):  
Oxygen Consumption ◽  
Oxygen Consumption Rate ◽  
Consumption Rate ◽  
Central Effects

The authors wish to make the following corrections to this paper [...]

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