Release of Biologically Active Peptides from Grape Juice by Oenococcus oeni Isolated from Argentine Wine
2017 ◽
Vol 69
(1)
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pp. 89-93
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Keyword(s):
1985 ◽
Vol 53
(1)
◽
pp. 319-323
◽
1997 ◽
Vol 352
(1-3)
◽
pp. 201-220
◽
2010 ◽
Vol 16
(30)
◽
pp. 3390-3400
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Keyword(s):
1998 ◽
Vol 41
(14)
◽
pp. 2481-2491
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Keyword(s):