scholarly journals Coccinia grandis Extract Exerts Antihyperglycemic Effect through its Antioxidant, α-Amylase and α-Glucosidase Inhibitory Activities: An in vitro Study

2022 ◽  
pp. 590-596
Author(s):  
Meenatchi Packirisamy ◽  
Maneemegalai Sivaprakasam
Keyword(s):  
In Vitro Study ◽  
Vitro Study ◽  
Antihyperglycemic Effect ◽  
Coccinia Grandis ◽  
Inhibitory Activities

Inhibitory activities of Ficus benghalensis bark against carbohydrate hydrolyzing enzymes - An in vitro study

2011 ◽  
Vol 3 (20) ◽  
pp. 33-37 ◽  
Author(s):  
Faiyaz Ahmed ◽  
Shailesh Chavan ◽  
A Satish ◽  
Kumar R Punith
Keyword(s):  
In Vitro Study ◽  
Vitro Study ◽  
Ficus Benghalensis ◽  
Inhibitory Activities ◽  
Hydrolyzing Enzymes

Coccinia grandis (L.) Voigt Leaf Extract Exhibits Antileishmanial Effect Through Pro-inflammatory Response: An In Vitro Study

2016 ◽  
Vol 74 (1) ◽  
pp. 59-67 ◽  
Author(s):  
Asmita Pramanik ◽  
Dibyendu Paik ◽  
Kshudiram Naskar ◽  
Tapati Chakraborti
Keyword(s):  
Inflammatory Response ◽  
Leaf Extract ◽  
In Vitro Study ◽  
Vitro Study ◽  
Coccinia Grandis

Antihyperglycemic effect of a natural chicoric acid extract of chicory (Cichorium intybus L.): A comparative in vitro study with the effects of caffeic and ferulic acids

2013 ◽  
Vol 150 (2) ◽  
pp. 755-760 ◽  
Author(s):  
Jacqueline Azay-Milhau ◽  
Karine Ferrare ◽  
Jeremy Leroy ◽  
Jordan Aubaterre ◽  
Michel Tournier ◽  
...  
Keyword(s):  
In Vitro Study ◽  
Cichorium Intybus ◽  
Vitro Study ◽  
Acid Extract ◽  
Antihyperglycemic Effect ◽  
Chicoric Acid ◽  
Ferulic Acids
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