Performance of All India Co-Ordinated Vegetable Improvement Project (AICVIP) Hybrid Trials (IET, AVT-I and AVT-II) on Growth, Yield and Quality of Bhendi (Abelmoschus esculentus L. Moench): An Advance Study

Author(s):  
R. Pandiyan ◽  
L. Pugalenthi ◽  
V. A. Sathyamurthy
2021 ◽  
Vol 9 (4) ◽  
pp. 163-168
Author(s):  
Vaibhav Sharma ◽  

The experiment entitled “Efficacy of different types of Composts on growth, yield and quality parameters of Okra (Abelmoschus esculentus L.) cv. Kashi Pragati” was conducted during Rabi season of the year 2020-2021 on experimental farm of Department of Horticulture, AKS University, Satna (M.P.). The experiment was laid out in a randomized block design with three replicated 12 treatments viz., T0: Without compost (Control), T1: 100% Vermicompost + 100% Biogas slurry compost, T2: 100% Vermicompost + 100% Mushroom Spent compost, T3: 100% Biogas slurry compost + 100% Mushroom Spent compost, T4: 100% Vermicompost + 100% Biogas slurry compost +100% Mushroom Spent compost, T5: 100% Vermicompost + 50% Biogas slurry compost, T6: 100% Vermicompost + 50% Mushroom Spent compost, T7: 100% Biogas slurry compost + 50% Vermicompost, T8: 100% Biogas slurry compost + 50% Mushroom Spent compost, T9: 100% Mushroom Spent compost + 50% Vermicompost, T10: 100% Mushroom Spent compost + 50% Biogas slurry compost, T11: 50% Vermicompost + 50% Biogas slurry compost +50% Mushroom Spent compost. The results reveal that increase in Composts level had significant response on vegetative growth yield and quality of Okra. The treatment T4-100%Vermicompost +100% Biogas slurry compost +100% Mushroom Spent compost was found to be the best treatment among the different treatments with growth, yield and quality for Okra under satna condition.


1991 ◽  
Vol 27 (1) ◽  
pp. 33-37 ◽  
Author(s):  
G. O. Iremiren ◽  
A. W. Osara ◽  
D. A. Okiy

SUMMARYDifferences in the age at which okra pods were harvested (4, 7, 10 or 13 days after pod set) had no effect on vegetative growth or pod yield, but pods harvested more than seven days after pod set were of poorer quality. The reduction in pod quality arose mainly from an increase in crude fibre and a reduction in the moisture, crude protein and ash content of older pods.


Author(s):  
K. Shoba Thingalmaniyan ◽  
S. Letchoumanane ◽  
K. Surendran ◽  
G. Rajendran ◽  
T. Arumugam ◽  
...  

Author(s):  
Priyanka Devanda S. S. Lakhawat ◽  
S. Pilania S. K. Sharma ◽  
Azad Mordia D. P. S. Dudi ◽  
Sharvan Kumar Yadav Pratishtha Diwaker

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