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Exploring microbial community diversity of mango leaf compost

2021 ◽  
Vol 9 (1) ◽  
pp. 27-35
Author(s):  
Neelima Garg ◽  
Balvindra Singh ◽  
Supriya Vaish ◽  
Sanjay Kumar ◽  
Sanjay Arora
Keyword(s):  
Microbial Community ◽  
Community Diversity ◽  
Microbial Community Diversity ◽  
Leaf Compost

Exploring jamun diversity: Few unique selections

2021 ◽  
Vol 9 (1) ◽  
pp. 61-62
Author(s):  
P C Tripathi ◽  
A. Rekha ◽  
Anuradha Sane ◽  
V K Rao ◽  
M. Arivalagan

Production factors affect post-harvest performance of tuberose (Polianthes tuberosa) — a review

2021 ◽  
Vol 9 (2) ◽  
pp. 17-21
Author(s):  
Krishan Pal Singh ◽  
Shyama Kumari ◽  
Subhashish Sarkhel
Keyword(s):  
Post Harvest ◽  
Production Factors

Improvement and production technology of bael (Aegle marmelos) in India — a review

2021 ◽  
Vol 9 (1) ◽  
pp. 3-14
Author(s):  
A K Singh ◽  
Sanjay Singh ◽  
P L Saroj ◽  
G P Singh
Keyword(s):  
Production Technology ◽  
Aegle Marmelos

Induction of flowering and increasing fruit yield and quality in pomegranate (Punica granatum L.) cv. ‘Bhagwa’ by application of certain chemicals

2021 ◽  
Vol 9 (1) ◽  
pp. 50-53
Author(s):  
Firoz S. Hussain ◽  
B.N.S. Murthy ◽  
M.L.N. Reddy ◽  
J. Satisha ◽  
K K Upreti ◽  
...  
Keyword(s):  
Punica Granatum ◽  
Fruit Yield ◽  
Yield And Quality ◽  
Punica Granatum L

Morphological and Anatomical Diversity of Bulbophyllum in India

2021 ◽  
Vol 9 (1) ◽  
pp. 57-60
Author(s):  
G. Ramesh ◽  
K.V.S. Durga Prasad ◽  
P. Srinivasa Rao
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