Magnetic Resonance in Food Science - Special Publications
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Published By Royal Society Of Chemistry

9781849732338

Author(s):  
F. Capozzi ◽  
A. Ciampa ◽  
G. Picone ◽  
G. Placucci ◽  
F. Savorani




Author(s):  
R. Bernewitz ◽  
X. Guan ◽  
G. Guthausen ◽  
F. Wolf ◽  
H.P. Schuchmann


Author(s):  
Franciszek Hennel ◽  
Stephanie Ohrel ◽  
Peter Ullmann ◽  
Markus Weiger ◽  
Robert Winkler


Author(s):  
Sebastiano Collino ◽  
François-Pierre J. Martin ◽  
Sunil Kochhar ◽  
Serge Rezzi


Author(s):  
M. Cudaj ◽  
T. Hofe ◽  
M. Wilhelm ◽  
M.A. Vargas ◽  
G. Guthausen
Keyword(s):  


Author(s):  
Ida K. Straadt ◽  
Jette F. Young ◽  
Bent O. Petersen ◽  
Jens Ø. Duus ◽  
Niels Gregersen ◽  
...  


Author(s):  
Christina Skiera ◽  
Panagiotis Steliopoulos ◽  
Ulrike Holzgrabe ◽  
Bernd Diehl


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